Polycyclic hydrocarbons in commercially-and home-smoked food in Iceland

Bibliographic Details
Main Author: Thorsteinsson, Thorsteinn
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 1969
Subjects:
Iceland
Online Access:http://dx.doi.org/10.1002/1097-0142(196902)23:2%3C455::aid-cncr2820230221%3E3.0.co%3B2-v
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2F1097-0142(196902)23:2%3C455::AID-CNCR2820230221%3E3.0.CO%3B2-V
https://onlinelibrary.wiley.com/doi/full/10.1002/1097-0142(196902)23:2%3C455::AID-CNCR2820230221%3E3.0.CO%3B2-V
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spelling crwiley:10.1002/1097-0142(196902)23:2-3C455::aid-cncr2820230221-3E3.0.co-3B2-v 2024-06-02T08:08:27+00:00 Polycyclic hydrocarbons in commercially-and home-smoked food in Iceland Thorsteinsson, Thorsteinn 1969 http://dx.doi.org/10.1002/1097-0142(196902)23:2%3C455::aid-cncr2820230221%3E3.0.co%3B2-v https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2F1097-0142(196902)23:2%3C455::AID-CNCR2820230221%3E3.0.CO%3B2-V https://onlinelibrary.wiley.com/doi/full/10.1002/1097-0142(196902)23:2%3C455::AID-CNCR2820230221%3E3.0.CO%3B2-V en eng Wiley http://doi.wiley.com/10.1002/tdm_license_1.1 Cancer volume 23, issue 2, page 455-457 ISSN 0008-543X 1097-0142 journal-article 1969 crwiley https://doi.org/10.1002/1097-0142(196902)23:2%3C455::aid-cncr2820230221%3E3.0.co%3B2-v 2024-05-03T10:45:52Z Article in Journal/Newspaper Iceland Wiley Online Library
institution Open Polar
collection Wiley Online Library
op_collection_id crwiley
language English
format Article in Journal/Newspaper
author Thorsteinsson, Thorsteinn
spellingShingle Thorsteinsson, Thorsteinn
Polycyclic hydrocarbons in commercially-and home-smoked food in Iceland
author_facet Thorsteinsson, Thorsteinn
author_sort Thorsteinsson, Thorsteinn
title Polycyclic hydrocarbons in commercially-and home-smoked food in Iceland
title_short Polycyclic hydrocarbons in commercially-and home-smoked food in Iceland
title_full Polycyclic hydrocarbons in commercially-and home-smoked food in Iceland
title_fullStr Polycyclic hydrocarbons in commercially-and home-smoked food in Iceland
title_full_unstemmed Polycyclic hydrocarbons in commercially-and home-smoked food in Iceland
title_sort polycyclic hydrocarbons in commercially-and home-smoked food in iceland
publisher Wiley
publishDate 1969
url http://dx.doi.org/10.1002/1097-0142(196902)23:2%3C455::aid-cncr2820230221%3E3.0.co%3B2-v
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2F1097-0142(196902)23:2%3C455::AID-CNCR2820230221%3E3.0.CO%3B2-V
https://onlinelibrary.wiley.com/doi/full/10.1002/1097-0142(196902)23:2%3C455::AID-CNCR2820230221%3E3.0.CO%3B2-V
genre Iceland
genre_facet Iceland
op_source Cancer
volume 23, issue 2, page 455-457
ISSN 0008-543X 1097-0142
op_rights http://doi.wiley.com/10.1002/tdm_license_1.1
op_doi https://doi.org/10.1002/1097-0142(196902)23:2%3C455::aid-cncr2820230221%3E3.0.co%3B2-v
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