Stabilisation of trypsin-like enzymes from antarctic krill: Effect of polyols, polysaccharides and proteins
| Main Authors: | , , |
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| Format: | Article in Journal/Newspaper |
| Language: | English |
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Wiley
1996
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| Online Access: | http://dx.doi.org/10.1002/(sici)1097-4660(199602)65:2%3C193::aid-jctb398%3E3.0.co%3B2-t https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2F(SICI)1097-4660(199602)65:2%3C193::AID-JCTB398%3E3.0.CO%3B2-T https://onlinelibrary.wiley.com/doi/full/10.1002/(SICI)1097-4660(199602)65:2%3C193::AID-JCTB398%3E3.0.CO%3B2-T |
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crwiley:10.1002/(sici)1097-4660(199602)65:2-3C193::aid-jctb398-3E3.0.co-3B2-t |
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openpolar |
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crwiley:10.1002/(sici)1097-4660(199602)65:2-3C193::aid-jctb398-3E3.0.co-3B2-t 2024-06-02T07:58:34+00:00 Stabilisation of trypsin-like enzymes from antarctic krill: Effect of polyols, polysaccharides and proteins Bustos, Rubén O. Romo, Claudio R. Healy, Michael G. 1996 http://dx.doi.org/10.1002/(sici)1097-4660(199602)65:2%3C193::aid-jctb398%3E3.0.co%3B2-t https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2F(SICI)1097-4660(199602)65:2%3C193::AID-JCTB398%3E3.0.CO%3B2-T https://onlinelibrary.wiley.com/doi/full/10.1002/(SICI)1097-4660(199602)65:2%3C193::AID-JCTB398%3E3.0.CO%3B2-T en eng Wiley http://doi.wiley.com/10.1002/tdm_license_1.1 Journal of Chemical Technology & Biotechnology volume 65, issue 2, page 193-199 ISSN 0268-2575 1097-4660 journal-article 1996 crwiley https://doi.org/10.1002/(sici)1097-4660(199602)65:2%3C193::aid-jctb398%3E3.0.co%3B2-t 2024-05-03T11:47:46Z Article in Journal/Newspaper Antarc* Antarctic Antarctic Krill Wiley Online Library Antarctic |
| institution |
Open Polar |
| collection |
Wiley Online Library |
| op_collection_id |
crwiley |
| language |
English |
| format |
Article in Journal/Newspaper |
| author |
Bustos, Rubén O. Romo, Claudio R. Healy, Michael G. |
| spellingShingle |
Bustos, Rubén O. Romo, Claudio R. Healy, Michael G. Stabilisation of trypsin-like enzymes from antarctic krill: Effect of polyols, polysaccharides and proteins |
| author_facet |
Bustos, Rubén O. Romo, Claudio R. Healy, Michael G. |
| author_sort |
Bustos, Rubén O. |
| title |
Stabilisation of trypsin-like enzymes from antarctic krill: Effect of polyols, polysaccharides and proteins |
| title_short |
Stabilisation of trypsin-like enzymes from antarctic krill: Effect of polyols, polysaccharides and proteins |
| title_full |
Stabilisation of trypsin-like enzymes from antarctic krill: Effect of polyols, polysaccharides and proteins |
| title_fullStr |
Stabilisation of trypsin-like enzymes from antarctic krill: Effect of polyols, polysaccharides and proteins |
| title_full_unstemmed |
Stabilisation of trypsin-like enzymes from antarctic krill: Effect of polyols, polysaccharides and proteins |
| title_sort |
stabilisation of trypsin-like enzymes from antarctic krill: effect of polyols, polysaccharides and proteins |
| publisher |
Wiley |
| publishDate |
1996 |
| url |
http://dx.doi.org/10.1002/(sici)1097-4660(199602)65:2%3C193::aid-jctb398%3E3.0.co%3B2-t https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2F(SICI)1097-4660(199602)65:2%3C193::AID-JCTB398%3E3.0.CO%3B2-T https://onlinelibrary.wiley.com/doi/full/10.1002/(SICI)1097-4660(199602)65:2%3C193::AID-JCTB398%3E3.0.CO%3B2-T |
| geographic |
Antarctic |
| geographic_facet |
Antarctic |
| genre |
Antarc* Antarctic Antarctic Krill |
| genre_facet |
Antarc* Antarctic Antarctic Krill |
| op_source |
Journal of Chemical Technology & Biotechnology volume 65, issue 2, page 193-199 ISSN 0268-2575 1097-4660 |
| op_rights |
http://doi.wiley.com/10.1002/tdm_license_1.1 |
| op_doi |
https://doi.org/10.1002/(sici)1097-4660(199602)65:2%3C193::aid-jctb398%3E3.0.co%3B2-t |
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1800741945657524224 |