The texture of Atlantic salmon (Salmo salar) muscle as measured instrumentally using TPA and Warner-Brazler shear test

Bibliographic Details
Main Authors: Veland, Jon Olav, Torrissen, Ole J
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 1999
Subjects:
Atlantic salmon
Salmo salar
Online Access:http://dx.doi.org/10.1002/(sici)1097-0010(199909)79:12%3C1737::aid-jsfa432%3E3.0.co%3B2-y
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2F(SICI)1097-0010(199909)79:12%3C1737::AID-JSFA432%3E3.0.CO%3B2-Y
https://onlinelibrary.wiley.com/doi/full/10.1002/(SICI)1097-0010(199909)79:12%3C1737::AID-JSFA432%3E3.0.CO%3B2-Y
id crwiley:10.1002/(sici)1097-0010(199909)79:12-3C1737::aid-jsfa432-3E3.0.co-3B2-y
record_format openpolar
spelling crwiley:10.1002/(sici)1097-0010(199909)79:12-3C1737::aid-jsfa432-3E3.0.co-3B2-y 2024-09-15T17:55:46+00:00 The texture of Atlantic salmon (Salmo salar) muscle as measured instrumentally using TPA and Warner-Brazler shear test Veland, Jon Olav Torrissen, Ole J 1999 http://dx.doi.org/10.1002/(sici)1097-0010(199909)79:12%3C1737::aid-jsfa432%3E3.0.co%3B2-y https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2F(SICI)1097-0010(199909)79:12%3C1737::AID-JSFA432%3E3.0.CO%3B2-Y https://onlinelibrary.wiley.com/doi/full/10.1002/(SICI)1097-0010(199909)79:12%3C1737::AID-JSFA432%3E3.0.CO%3B2-Y en eng Wiley http://doi.wiley.com/10.1002/tdm_license_1.1 Journal of the Science of Food and Agriculture volume 79, issue 12, page 1737-1746 ISSN 0022-5142 1097-0010 journal-article 1999 crwiley https://doi.org/10.1002/(sici)1097-0010(199909)79:12%3C1737::aid-jsfa432%3E3.0.co%3B2-y 2024-08-06T04:14:36Z Article in Journal/Newspaper Atlantic salmon Salmo salar Wiley Online Library
institution Open Polar
collection Wiley Online Library
op_collection_id crwiley
language English
format Article in Journal/Newspaper
author Veland, Jon Olav
Torrissen, Ole J
spellingShingle Veland, Jon Olav
Torrissen, Ole J
The texture of Atlantic salmon (Salmo salar) muscle as measured instrumentally using TPA and Warner-Brazler shear test
author_facet Veland, Jon Olav
Torrissen, Ole J
author_sort Veland, Jon Olav
title The texture of Atlantic salmon (Salmo salar) muscle as measured instrumentally using TPA and Warner-Brazler shear test
title_short The texture of Atlantic salmon (Salmo salar) muscle as measured instrumentally using TPA and Warner-Brazler shear test
title_full The texture of Atlantic salmon (Salmo salar) muscle as measured instrumentally using TPA and Warner-Brazler shear test
title_fullStr The texture of Atlantic salmon (Salmo salar) muscle as measured instrumentally using TPA and Warner-Brazler shear test
title_full_unstemmed The texture of Atlantic salmon (Salmo salar) muscle as measured instrumentally using TPA and Warner-Brazler shear test
title_sort texture of atlantic salmon (salmo salar) muscle as measured instrumentally using tpa and warner-brazler shear test
publisher Wiley
publishDate 1999
url http://dx.doi.org/10.1002/(sici)1097-0010(199909)79:12%3C1737::aid-jsfa432%3E3.0.co%3B2-y
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2F(SICI)1097-0010(199909)79:12%3C1737::AID-JSFA432%3E3.0.CO%3B2-Y
https://onlinelibrary.wiley.com/doi/full/10.1002/(SICI)1097-0010(199909)79:12%3C1737::AID-JSFA432%3E3.0.CO%3B2-Y
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source Journal of the Science of Food and Agriculture
volume 79, issue 12, page 1737-1746
ISSN 0022-5142 1097-0010
op_rights http://doi.wiley.com/10.1002/tdm_license_1.1
op_doi https://doi.org/10.1002/(sici)1097-0010(199909)79:12%3C1737::aid-jsfa432%3E3.0.co%3B2-y
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