Liver Transcriptome Profiling Reveals That Dietary DHA and EPA Levels Influence Suites of Genes Involved in Metabolism, Redox Homeostasis, and Immune Function in Atlantic Salmon (Salmo salar)

Bibliographic Details
Published in:	Marine Biotechnology
Main Authors:	Xue, Xi, Hall, Jennifer R., Caballero-Solares, Albert, Eslamloo, Khalil, Taylor, Richard G., Parrish, Christopher C., Rise, Matthew L.
Other Authors:	Genome Canada, Genome Atlantic, Natural Sciences and Engineering Research Council of Canada
Format:	Article in Journal/Newspaper
Language:	English
Published:	Springer Science and Business Media LLC 2020
Subjects:	Applied Microbiology and Biotechnology Atlantic salmon Salmo salar
Online Access:	http://dx.doi.org/10.1007/s10126-020-09950-x http://link.springer.com/content/pdf/10.1007/s10126-020-09950-x.pdf http://link.springer.com/article/10.1007/s10126-020-09950-x/fulltext.html

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spelling	crspringernat:10.1007/s10126-020-09950-x 2023-05-15T15:30:00+02:00 Liver Transcriptome Profiling Reveals That Dietary DHA and EPA Levels Influence Suites of Genes Involved in Metabolism, Redox Homeostasis, and Immune Function in Atlantic Salmon (Salmo salar) Xue, Xi Hall, Jennifer R. Caballero-Solares, Albert Eslamloo, Khalil Taylor, Richard G. Parrish, Christopher C. Rise, Matthew L. Genome Canada Genome Atlantic Natural Sciences and Engineering Research Council of Canada 2020 http://dx.doi.org/10.1007/s10126-020-09950-x http://link.springer.com/content/pdf/10.1007/s10126-020-09950-x.pdf http://link.springer.com/article/10.1007/s10126-020-09950-x/fulltext.html en eng Springer Science and Business Media LLC http://www.springer.com/tdm http://www.springer.com/tdm Marine Biotechnology volume 22, issue 2, page 263-284 ISSN 1436-2228 1436-2236 Applied Microbiology and Biotechnology journal-article 2020 crspringernat https://doi.org/10.1007/s10126-020-09950-x 2022-01-04T16:15:21Z Article in Journal/Newspaper Atlantic salmon Salmo salar Springer Nature (via Crossref) Marine Biotechnology 22 2 263 284
institution	Open Polar
collection	Springer Nature (via Crossref)
op_collection_id	crspringernat
language	English
topic	Applied Microbiology and Biotechnology
spellingShingle	Applied Microbiology and Biotechnology Xue, Xi Hall, Jennifer R. Caballero-Solares, Albert Eslamloo, Khalil Taylor, Richard G. Parrish, Christopher C. Rise, Matthew L. Liver Transcriptome Profiling Reveals That Dietary DHA and EPA Levels Influence Suites of Genes Involved in Metabolism, Redox Homeostasis, and Immune Function in Atlantic Salmon (Salmo salar)
topic_facet	Applied Microbiology and Biotechnology
author2	Genome Canada Genome Atlantic Natural Sciences and Engineering Research Council of Canada
format	Article in Journal/Newspaper
author	Xue, Xi Hall, Jennifer R. Caballero-Solares, Albert Eslamloo, Khalil Taylor, Richard G. Parrish, Christopher C. Rise, Matthew L.
author_facet	Xue, Xi Hall, Jennifer R. Caballero-Solares, Albert Eslamloo, Khalil Taylor, Richard G. Parrish, Christopher C. Rise, Matthew L.
author_sort	Xue, Xi
title	Liver Transcriptome Profiling Reveals That Dietary DHA and EPA Levels Influence Suites of Genes Involved in Metabolism, Redox Homeostasis, and Immune Function in Atlantic Salmon (Salmo salar)
title_short	Liver Transcriptome Profiling Reveals That Dietary DHA and EPA Levels Influence Suites of Genes Involved in Metabolism, Redox Homeostasis, and Immune Function in Atlantic Salmon (Salmo salar)
title_full	Liver Transcriptome Profiling Reveals That Dietary DHA and EPA Levels Influence Suites of Genes Involved in Metabolism, Redox Homeostasis, and Immune Function in Atlantic Salmon (Salmo salar)
title_fullStr	Liver Transcriptome Profiling Reveals That Dietary DHA and EPA Levels Influence Suites of Genes Involved in Metabolism, Redox Homeostasis, and Immune Function in Atlantic Salmon (Salmo salar)
title_full_unstemmed	Liver Transcriptome Profiling Reveals That Dietary DHA and EPA Levels Influence Suites of Genes Involved in Metabolism, Redox Homeostasis, and Immune Function in Atlantic Salmon (Salmo salar)
title_sort	liver transcriptome profiling reveals that dietary dha and epa levels influence suites of genes involved in metabolism, redox homeostasis, and immune function in atlantic salmon (salmo salar)
publisher	Springer Science and Business Media LLC
publishDate	2020
url	http://dx.doi.org/10.1007/s10126-020-09950-x http://link.springer.com/content/pdf/10.1007/s10126-020-09950-x.pdf http://link.springer.com/article/10.1007/s10126-020-09950-x/fulltext.html
genre	Atlantic salmon Salmo salar
genre_facet	Atlantic salmon Salmo salar
op_source	Marine Biotechnology volume 22, issue 2, page 263-284 ISSN 1436-2228 1436-2236
op_rights	http://www.springer.com/tdm http://www.springer.com/tdm
op_doi	https://doi.org/10.1007/s10126-020-09950-x
container_title	Marine Biotechnology
container_volume	22
container_issue	2
container_start_page	263
op_container_end_page	284
_version_	1766360457914875904

Liver Transcriptome Profiling Reveals That Dietary DHA and EPA Levels Influence Suites of Genes Involved in Metabolism, Redox Homeostasis, and Immune Function in Atlantic Salmon (Salmo salar)

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