Anticancer effect of lipids partially purified from Pacific oyster, Crassostrea gigas on PC3 cells

• Published in: Food Science and Biotechnology
• Main Authors: Kim, Eun-Kyung, Kim, Yon-Suk, Lee, Seung-Jae, Jeon, You-Jin, Lee, Jae Dong, Son, Tae-Il, Ahn, Chang-Bum, Kim, Yong-Tae, Moon, Sang-Ho, Jeon, Byong-Tae, Kim, Sung-Woo, Park, Pyo-Jam
• Format: Article in Journal/Newspaper
• Language: English
• Published: Springer Science and Business Media LLC 2010
• Subjects: Applied Microbiology and Biotechnology; Food Science; Biotechnology; Pacific; Crassostrea gigas; Pacific oyster
• Online Access: http://dx.doi.org/10.1007/s10068-010-0029-7; http://link.springer.com/content/pdf/10.1007/s10068-010-0029-7.pdf; http://link.springer.com/article/10.1007/s10068-010-0029-7/fulltext.html; http://link.springer.com/content/pdf/10.1007/s10068-010-0029-7