Correction to: Microbial diversity and dominant bacteria causing spoilage during storage and processing of the Antarctic krill, Euphausia superba

• Published in: Polar Biology
• Main Authors: Wang, Fang, Sheng, Jun, Chen, Yixuan, Xu, Jiakun
• Format: Article in Journal/Newspaper
• Language: English
• Published: Springer Science and Business Media LLC 2021
• Subjects: General Agricultural and Biological Sciences; Antarctic; The Antarctic; Antarc*; Antarctic Krill; Euphausia superba; Polar Biology
• Online Access: http://dx.doi.org/10.1007/s00300-021-02806-7; http://link.springer.com/content/pdf/10.1007/s00300-021-02806-7.pdf; http://link.springer.com/article/10.1007/s00300-021-02806-7/fulltext.html