New insights into the seasonal diet of Antarctic krill using triacylglycerol and phospholipid fatty acids, and sterol composition

• Published in: Polar Biology
• Main Authors: Ericson, Jessica A., Hellessey, Nicole, Nichols, Peter D., Nicol, Stephen, Kawaguchi, So, Hoem, Nils, Virtue, Patti
• Other Authors: Australian Research Council
• Format: Article in Journal/Newspaper
• Language: English
• Published: Springer Science and Business Media LLC 2019
• Subjects: General Agricultural and Biological Sciences; Antarctic; Antarc*; Antarctic Krill; Polar Biology
• Online Access: http://dx.doi.org/10.1007/s00300-019-02573-6; http://link.springer.com/content/pdf/10.1007/s00300-019-02573-6.pdf; http://link.springer.com/article/10.1007/s00300-019-02573-6/fulltext.html