Increased temperature, rather than elevated CO2, modulates the carbon assimilation of the Arctic kelps Saccharina latissima and Laminaria solidungula

Bibliographic Details
Published in:Marine Biology
Main Authors: Iñiguez, Concepción, Carmona, Raquel, Lorenzo, M. Rosario, Niell, F. Xavier, Wiencke, Christian, Gordillo, Francisco J. L.
Other Authors: Spanish Ministry of Economy and Competitiveness
Format: Article in Journal/Newspaper
Language:English
Published: Springer Science and Business Media LLC 2016
Subjects:
Online Access:http://dx.doi.org/10.1007/s00227-016-3024-6
http://link.springer.com/content/pdf/10.1007/s00227-016-3024-6.pdf
http://link.springer.com/article/10.1007/s00227-016-3024-6/fulltext.html
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