Development of real-time PCR assays for the detection of Atlantic cod (Gadus morhua), Atlantic salmon (Salmo salar) and European plaice (Pleuronectes platessa) in complex food samples

Bibliographic Details
Published in:European Food Research and Technology
Main Authors: Hird, Hez J., Chisholm, James, Kaye, Joy, Colyer, Alison, Hold, George, Conyers, Christine M., Núñez, Jaione Irazu, Macarthur, Roy
Format: Article in Journal/Newspaper
Language:English
Published: Springer Science and Business Media LLC 2011
Subjects:
Industrial and Manufacturing Engineering
Biochemistry
General Chemistry
Food Science
Biotechnology
atlantic cod
Atlantic salmon
Gadus morhua
Salmo salar
Online Access:http://dx.doi.org/10.1007/s00217-011-1596-4
http://link.springer.com/content/pdf/10.1007/s00217-011-1596-4.pdf
http://link.springer.com/article/10.1007/s00217-011-1596-4/fulltext.html
http://link.springer.com/content/pdf/10.1007/s00217-011-1596-4
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spelling crspringernat:10.1007/s00217-011-1596-4 2023-05-15T15:26:54+02:00 Development of real-time PCR assays for the detection of Atlantic cod (Gadus morhua), Atlantic salmon (Salmo salar) and European plaice (Pleuronectes platessa) in complex food samples Hird, Hez J. Chisholm, James Kaye, Joy Colyer, Alison Hold, George Conyers, Christine M. Núñez, Jaione Irazu Macarthur, Roy 2011 http://dx.doi.org/10.1007/s00217-011-1596-4 http://link.springer.com/content/pdf/10.1007/s00217-011-1596-4.pdf http://link.springer.com/article/10.1007/s00217-011-1596-4/fulltext.html http://link.springer.com/content/pdf/10.1007/s00217-011-1596-4 en eng Springer Science and Business Media LLC http://www.springer.com/tdm European Food Research and Technology volume 234, issue 1, page 127-136 ISSN 1438-2377 1438-2385 Industrial and Manufacturing Engineering Biochemistry General Chemistry Food Science Biotechnology journal-article 2011 crspringernat https://doi.org/10.1007/s00217-011-1596-4 2022-01-04T09:01:26Z Article in Journal/Newspaper atlantic cod Atlantic salmon Gadus morhua Salmo salar Springer Nature (via Crossref) European Food Research and Technology 234 1 127 136
institution Open Polar
collection Springer Nature (via Crossref)
op_collection_id crspringernat
language English
topic Industrial and Manufacturing Engineering
Biochemistry
General Chemistry
Food Science
Biotechnology
spellingShingle Industrial and Manufacturing Engineering
Biochemistry
General Chemistry
Food Science
Biotechnology
Hird, Hez J.
Chisholm, James
Kaye, Joy
Colyer, Alison
Hold, George
Conyers, Christine M.
Núñez, Jaione Irazu
Macarthur, Roy
Development of real-time PCR assays for the detection of Atlantic cod (Gadus morhua), Atlantic salmon (Salmo salar) and European plaice (Pleuronectes platessa) in complex food samples
topic_facet Industrial and Manufacturing Engineering
Biochemistry
General Chemistry
Food Science
Biotechnology
format Article in Journal/Newspaper
author Hird, Hez J.
Chisholm, James
Kaye, Joy
Colyer, Alison
Hold, George
Conyers, Christine M.
Núñez, Jaione Irazu
Macarthur, Roy
author_facet Hird, Hez J.
Chisholm, James
Kaye, Joy
Colyer, Alison
Hold, George
Conyers, Christine M.
Núñez, Jaione Irazu
Macarthur, Roy
author_sort Hird, Hez J.
title Development of real-time PCR assays for the detection of Atlantic cod (Gadus morhua), Atlantic salmon (Salmo salar) and European plaice (Pleuronectes platessa) in complex food samples
title_short Development of real-time PCR assays for the detection of Atlantic cod (Gadus morhua), Atlantic salmon (Salmo salar) and European plaice (Pleuronectes platessa) in complex food samples
title_full Development of real-time PCR assays for the detection of Atlantic cod (Gadus morhua), Atlantic salmon (Salmo salar) and European plaice (Pleuronectes platessa) in complex food samples
title_fullStr Development of real-time PCR assays for the detection of Atlantic cod (Gadus morhua), Atlantic salmon (Salmo salar) and European plaice (Pleuronectes platessa) in complex food samples
title_full_unstemmed Development of real-time PCR assays for the detection of Atlantic cod (Gadus morhua), Atlantic salmon (Salmo salar) and European plaice (Pleuronectes platessa) in complex food samples
title_sort development of real-time pcr assays for the detection of atlantic cod (gadus morhua), atlantic salmon (salmo salar) and european plaice (pleuronectes platessa) in complex food samples
publisher Springer Science and Business Media LLC
publishDate 2011
url http://dx.doi.org/10.1007/s00217-011-1596-4
http://link.springer.com/content/pdf/10.1007/s00217-011-1596-4.pdf
http://link.springer.com/article/10.1007/s00217-011-1596-4/fulltext.html
http://link.springer.com/content/pdf/10.1007/s00217-011-1596-4
genre atlantic cod
Atlantic salmon
Gadus morhua
Salmo salar
genre_facet atlantic cod
Atlantic salmon
Gadus morhua
Salmo salar
op_source European Food Research and Technology
volume 234, issue 1, page 127-136
ISSN 1438-2377 1438-2385
op_rights http://www.springer.com/tdm
op_doi https://doi.org/10.1007/s00217-011-1596-4
container_title European Food Research and Technology
container_volume 234
container_issue 1
container_start_page 127
op_container_end_page 136
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