Biochemical, physical and sensory quality of ice-stored Atlantic cod (Gadus morhua) as affected by pre-slaughter stress, percussion stunning and AQUI-S™ anaesthesia - Digre, Hanne; Erikson, Ulf; Skaret, Josefine; Lea, Per; Gallart-Jornet, Lorena; Misimi, Ekrem (European Food Research and Technology, 2011)