The impact of food additives on the chemical composition in cod (Gadus morhua): a comparative study
Published in: | Journal of Consumer Protection and Food Safety |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Springer Science and Business Media LLC
2019
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Online Access: | http://dx.doi.org/10.1007/s00003-019-01247-z http://link.springer.com/content/pdf/10.1007/s00003-019-01247-z.pdf http://link.springer.com/article/10.1007/s00003-019-01247-z/fulltext.html |
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crspringernat:10.1007/s00003-019-01247-z 2023-05-15T16:18:51+02:00 The impact of food additives on the chemical composition in cod (Gadus morhua): a comparative study Bisenius, Sandra Ludmann, Merle Neuhaus, Henner Effkemann, Stefan Heemken, Olaf Bartelt, Edda Haunhorst, Eberhard Kehrenberg, Corinna Niedersächsisches Landesamt für Verbraucherschutz und Lebensmittelsicherheit 2019 http://dx.doi.org/10.1007/s00003-019-01247-z http://link.springer.com/content/pdf/10.1007/s00003-019-01247-z.pdf http://link.springer.com/article/10.1007/s00003-019-01247-z/fulltext.html en eng Springer Science and Business Media LLC http://www.springer.com/tdm http://www.springer.com/tdm Journal of Consumer Protection and Food Safety volume 14, issue 4, page 329-339 ISSN 1661-5751 1661-5867 Agronomy and Crop Science Food Animals Food Science Biotechnology journal-article 2019 crspringernat https://doi.org/10.1007/s00003-019-01247-z 2022-01-04T07:57:01Z Article in Journal/Newspaper Gadus morhua Springer Nature (via Crossref) Journal of Consumer Protection and Food Safety 14 4 329 339 |
institution |
Open Polar |
collection |
Springer Nature (via Crossref) |
op_collection_id |
crspringernat |
language |
English |
topic |
Agronomy and Crop Science Food Animals Food Science Biotechnology |
spellingShingle |
Agronomy and Crop Science Food Animals Food Science Biotechnology Bisenius, Sandra Ludmann, Merle Neuhaus, Henner Effkemann, Stefan Heemken, Olaf Bartelt, Edda Haunhorst, Eberhard Kehrenberg, Corinna The impact of food additives on the chemical composition in cod (Gadus morhua): a comparative study |
topic_facet |
Agronomy and Crop Science Food Animals Food Science Biotechnology |
author2 |
Niedersächsisches Landesamt für Verbraucherschutz und Lebensmittelsicherheit |
format |
Article in Journal/Newspaper |
author |
Bisenius, Sandra Ludmann, Merle Neuhaus, Henner Effkemann, Stefan Heemken, Olaf Bartelt, Edda Haunhorst, Eberhard Kehrenberg, Corinna |
author_facet |
Bisenius, Sandra Ludmann, Merle Neuhaus, Henner Effkemann, Stefan Heemken, Olaf Bartelt, Edda Haunhorst, Eberhard Kehrenberg, Corinna |
author_sort |
Bisenius, Sandra |
title |
The impact of food additives on the chemical composition in cod (Gadus morhua): a comparative study |
title_short |
The impact of food additives on the chemical composition in cod (Gadus morhua): a comparative study |
title_full |
The impact of food additives on the chemical composition in cod (Gadus morhua): a comparative study |
title_fullStr |
The impact of food additives on the chemical composition in cod (Gadus morhua): a comparative study |
title_full_unstemmed |
The impact of food additives on the chemical composition in cod (Gadus morhua): a comparative study |
title_sort |
impact of food additives on the chemical composition in cod (gadus morhua): a comparative study |
publisher |
Springer Science and Business Media LLC |
publishDate |
2019 |
url |
http://dx.doi.org/10.1007/s00003-019-01247-z http://link.springer.com/content/pdf/10.1007/s00003-019-01247-z.pdf http://link.springer.com/article/10.1007/s00003-019-01247-z/fulltext.html |
genre |
Gadus morhua |
genre_facet |
Gadus morhua |
op_source |
Journal of Consumer Protection and Food Safety volume 14, issue 4, page 329-339 ISSN 1661-5751 1661-5867 |
op_rights |
http://www.springer.com/tdm http://www.springer.com/tdm |
op_doi |
https://doi.org/10.1007/s00003-019-01247-z |
container_title |
Journal of Consumer Protection and Food Safety |
container_volume |
14 |
container_issue |
4 |
container_start_page |
329 |
op_container_end_page |
339 |
_version_ |
1766005111005380608 |