Partial purification and some properties of protease from antarctic Krill
Published in: | Zeitschrift für Lebensmittel-Untersuchung und -Forschung |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Springer Science and Business Media LLC
1984
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Online Access: | http://dx.doi.org/10.1007/bf01830431 http://link.springer.com/content/pdf/10.1007/BF01830431.pdf http://link.springer.com/article/10.1007/BF01830431/fulltext.html http://link.springer.com/content/pdf/10.1007/BF01830431 |
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