Lipid Content and fatty acid composition of algal communities in sea-ice and water from the Weddell Sea (Antarctica)

Bibliographic Details
Published in:Polar Biology
Main Authors: Fahl, Kirsten, Kattner, Gerhard
Format: Article in Journal/Newspaper
Language:English
Published: Springer Science and Business Media LLC 1993
Subjects:
General Agricultural and Biological Sciences
Weddell
Weddell Sea
Antarc*
Antarctica
Polar Biology
Sea ice
Online Access:http://dx.doi.org/10.1007/bf01681982
http://link.springer.com/content/pdf/10.1007/BF01681982.pdf
http://link.springer.com/article/10.1007/BF01681982/fulltext.html
http://link.springer.com/content/pdf/10.1007/BF01681982
id crspringernat:10.1007/bf01681982
record_format openpolar
spelling crspringernat:10.1007/bf01681982 2023-05-15T14:09:54+02:00 Lipid Content and fatty acid composition of algal communities in sea-ice and water from the Weddell Sea (Antarctica) Fahl, Kirsten Kattner, Gerhard 1993 http://dx.doi.org/10.1007/bf01681982 http://link.springer.com/content/pdf/10.1007/BF01681982.pdf http://link.springer.com/article/10.1007/BF01681982/fulltext.html http://link.springer.com/content/pdf/10.1007/BF01681982 en eng Springer Science and Business Media LLC http://www.springer.com/tdm Polar Biology volume 13, issue 6, page 405-409 ISSN 0722-4060 1432-2056 General Agricultural and Biological Sciences journal-article 1993 crspringernat https://doi.org/10.1007/bf01681982 2022-01-14T15:41:04Z Article in Journal/Newspaper Antarc* Antarctica Polar Biology Sea ice Weddell Sea Springer Nature (via Crossref) Weddell Weddell Sea Polar Biology 13 6 405 409
institution Open Polar
collection Springer Nature (via Crossref)
op_collection_id crspringernat
language English
topic General Agricultural and Biological Sciences
spellingShingle General Agricultural and Biological Sciences
Fahl, Kirsten
Kattner, Gerhard
Lipid Content and fatty acid composition of algal communities in sea-ice and water from the Weddell Sea (Antarctica)
topic_facet General Agricultural and Biological Sciences
format Article in Journal/Newspaper
author Fahl, Kirsten
Kattner, Gerhard
author_facet Fahl, Kirsten
Kattner, Gerhard
author_sort Fahl, Kirsten
title Lipid Content and fatty acid composition of algal communities in sea-ice and water from the Weddell Sea (Antarctica)
title_short Lipid Content and fatty acid composition of algal communities in sea-ice and water from the Weddell Sea (Antarctica)
title_full Lipid Content and fatty acid composition of algal communities in sea-ice and water from the Weddell Sea (Antarctica)
title_fullStr Lipid Content and fatty acid composition of algal communities in sea-ice and water from the Weddell Sea (Antarctica)
title_full_unstemmed Lipid Content and fatty acid composition of algal communities in sea-ice and water from the Weddell Sea (Antarctica)
title_sort lipid content and fatty acid composition of algal communities in sea-ice and water from the weddell sea (antarctica)
publisher Springer Science and Business Media LLC
publishDate 1993
url http://dx.doi.org/10.1007/bf01681982
http://link.springer.com/content/pdf/10.1007/BF01681982.pdf
http://link.springer.com/article/10.1007/BF01681982/fulltext.html
http://link.springer.com/content/pdf/10.1007/BF01681982
geographic Weddell
Weddell Sea
geographic_facet Weddell
Weddell Sea
genre Antarc*
Antarctica
Polar Biology
Sea ice
Weddell Sea
genre_facet Antarc*
Antarctica
Polar Biology
Sea ice
Weddell Sea
op_source Polar Biology
volume 13, issue 6, page 405-409
ISSN 0722-4060 1432-2056
op_rights http://www.springer.com/tdm
op_doi https://doi.org/10.1007/bf01681982
container_title Polar Biology
container_volume 13
container_issue 6
container_start_page 405
op_container_end_page 409
_version_ 1766281916365930496

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