The influence of heat on the aroma of cloudberries (Rubus Chamaemorus L.)

Bibliographic Details
Published in:Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung
Main Authors: Pyysalo, Tapani, Honkanen, Erkki
Format: Article in Journal/Newspaper
Language:English
Published: Springer Science and Business Media LLC 1977
Subjects:
Industrial and Manufacturing Engineering
Biochemistry
General Chemistry
Food Science
Biotechnology
Rubus chamaemorus
Online Access:http://dx.doi.org/10.1007/bf01123552
http://link.springer.com/content/pdf/10.1007/BF01123552.pdf
http://link.springer.com/article/10.1007/BF01123552/fulltext.html
http://link.springer.com/content/pdf/10.1007/BF01123552
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spelling crspringernat:10.1007/bf01123552 2023-05-15T18:07:44+02:00 The influence of heat on the aroma of cloudberries (Rubus Chamaemorus L.) Pyysalo, Tapani Honkanen, Erkki 1977 http://dx.doi.org/10.1007/bf01123552 http://link.springer.com/content/pdf/10.1007/BF01123552.pdf http://link.springer.com/article/10.1007/BF01123552/fulltext.html http://link.springer.com/content/pdf/10.1007/BF01123552 en eng Springer Science and Business Media LLC http://www.springer.com/tdm Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung volume 163, issue 1, page 25-30 ISSN 0044-3026 1438-2385 Industrial and Manufacturing Engineering Biochemistry General Chemistry Food Science Biotechnology journal-article 1977 crspringernat https://doi.org/10.1007/bf01123552 2022-01-04T11:36:37Z Article in Journal/Newspaper Rubus chamaemorus Springer Nature (via Crossref) Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung 163 1 25 30
institution Open Polar
collection Springer Nature (via Crossref)
op_collection_id crspringernat
language English
topic Industrial and Manufacturing Engineering
Biochemistry
General Chemistry
Food Science
Biotechnology
spellingShingle Industrial and Manufacturing Engineering
Biochemistry
General Chemistry
Food Science
Biotechnology
Pyysalo, Tapani
Honkanen, Erkki
The influence of heat on the aroma of cloudberries (Rubus Chamaemorus L.)
topic_facet Industrial and Manufacturing Engineering
Biochemistry
General Chemistry
Food Science
Biotechnology
format Article in Journal/Newspaper
author Pyysalo, Tapani
Honkanen, Erkki
author_facet Pyysalo, Tapani
Honkanen, Erkki
author_sort Pyysalo, Tapani
title The influence of heat on the aroma of cloudberries (Rubus Chamaemorus L.)
title_short The influence of heat on the aroma of cloudberries (Rubus Chamaemorus L.)
title_full The influence of heat on the aroma of cloudberries (Rubus Chamaemorus L.)
title_fullStr The influence of heat on the aroma of cloudberries (Rubus Chamaemorus L.)
title_full_unstemmed The influence of heat on the aroma of cloudberries (Rubus Chamaemorus L.)
title_sort influence of heat on the aroma of cloudberries (rubus chamaemorus l.)
publisher Springer Science and Business Media LLC
publishDate 1977
url http://dx.doi.org/10.1007/bf01123552
http://link.springer.com/content/pdf/10.1007/BF01123552.pdf
http://link.springer.com/article/10.1007/BF01123552/fulltext.html
http://link.springer.com/content/pdf/10.1007/BF01123552
genre Rubus chamaemorus
genre_facet Rubus chamaemorus
op_source Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung
volume 163, issue 1, page 25-30
ISSN 0044-3026 1438-2385
op_rights http://www.springer.com/tdm
op_doi https://doi.org/10.1007/bf01123552
container_title Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung
container_volume 163
container_issue 1
container_start_page 25
op_container_end_page 30
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