Effect of sorbic acid and potassium sorbate on growth ofBacillus cereus andBacillus subtilis in rice filling of Karelian pasty
Published in: | European Journal Of Applied Microbiology |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Springer Science and Business Media LLC
1976
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Online Access: | http://dx.doi.org/10.1007/bf00930881 http://link.springer.com/content/pdf/10.1007/BF00930881.pdf http://link.springer.com/article/10.1007/BF00930881/fulltext.html http://link.springer.com/content/pdf/10.1007/BF00930881 |
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