APA (7th ed.) Citation

Mackie, A. M. (1973). The chemical basis of food detection in the lobster Homarus gammarus. Marine Biology, 21(2), 103.

Chicago Style (17th ed.) Citation

Mackie, A. M. "The Chemical Basis of Food Detection in the Lobster Homarus Gammarus." Marine Biology 21, no. 2 (1973): 103.

MLA (9th ed.) Citation

Mackie, A. M. "The Chemical Basis of Food Detection in the Lobster Homarus Gammarus." Marine Biology, vol. 21, no. 2, 1973, p. 103.