APA (7th ed.) Citation

Bell, J. G., Tocher, D. R., MacDonald, F. M., & Sargent, J. R. (1995). Effects of dietary borage oil [enriched in ?-linolenic acid,18: 3(n-6)] or marine fish oil [enriched in eicosapentaenoic acid,20:5(n-3)] on growth, mortalities, liver histopathology and lipid composition of juvenile turbot (Scophthalmus maximus). Fish Physiology and Biochemistry, 14(5), 373.

Chicago Style (17th ed.) Citation

Bell, J. Gordon, Douglas R. Tocher, Fiona M. MacDonald, and John R. Sargent. "Effects of Dietary Borage Oil [enriched in ?-linolenic Acid,18: 3(n-6)] or Marine Fish Oil [enriched in Eicosapentaenoic Acid,20:5(n-3)] on Growth, Mortalities, Liver Histopathology and Lipid Composition of Juvenile Turbot (Scophthalmus Maximus)." Fish Physiology and Biochemistry 14, no. 5 (1995): 373.

MLA (9th ed.) Citation

Bell, J. Gordon, et al. "Effects of Dietary Borage Oil [enriched in ?-linolenic Acid,18: 3(n-6)] or Marine Fish Oil [enriched in Eicosapentaenoic Acid,20:5(n-3)] on Growth, Mortalities, Liver Histopathology and Lipid Composition of Juvenile Turbot (Scophthalmus Maximus)." Fish Physiology and Biochemistry, vol. 14, no. 5, 1995, p. 373.