Resonance Raman Spectroscopic Study of Astaxanthin Unbound and Bound in α-Crustacyanin, The Major Blue Carotenoprotein of the Lobster, Homarus Gammarus

• Main Authors: Weesie, R. J., Jansen, F. J. H. M., Cornard, J. P., Lugtenburg, J., Britton, G., Merlin, J. C.
• Format: Book Part
• Language: unknown
• Published: Springer Netherlands 1995
• Subjects: Homarus gammarus
• Online Access: http://dx.doi.org/10.1007/978-94-011-0371-8_81; http://link.springer.com/content/pdf/10.1007/978-94-011-0371-8_81