Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage

Bibliographic Details
Main Authors: Kristensen, T., Haugen, T. O., Rosten, T., Fjellheim, A., Åtland, Å., Rosseland, B. O.
Format: Book Part
Language:unknown
Published: Springer Netherlands 2011
Subjects:
Online Access:http://dx.doi.org/10.1007/978-94-007-5383-9_18
http://link.springer.com/content/pdf/10.1007/978-94-007-5383-9_18
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spelling crspringernat:10.1007/978-94-007-5383-9_18 2023-05-15T15:29:28+02:00 Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage Kristensen, T. Haugen, T. O. Rosten, T. Fjellheim, A. Åtland, Å. Rosseland, B. O. 2011 http://dx.doi.org/10.1007/978-94-007-5383-9_18 http://link.springer.com/content/pdf/10.1007/978-94-007-5383-9_18 unknown Springer Netherlands Current Views on Fish Welfare page 273-282 ISBN 9789400753822 9789400753839 book-chapter 2011 crspringernat https://doi.org/10.1007/978-94-007-5383-9_18 2022-01-04T16:46:25Z Book Part Atlantic salmon Salmo salar Springer Nature (via Crossref) 273 282 Dordrecht
institution Open Polar
collection Springer Nature (via Crossref)
op_collection_id crspringernat
language unknown
format Book Part
author Kristensen, T.
Haugen, T. O.
Rosten, T.
Fjellheim, A.
Åtland, Å.
Rosseland, B. O.
spellingShingle Kristensen, T.
Haugen, T. O.
Rosten, T.
Fjellheim, A.
Åtland, Å.
Rosseland, B. O.
Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
author_facet Kristensen, T.
Haugen, T. O.
Rosten, T.
Fjellheim, A.
Åtland, Å.
Rosseland, B. O.
author_sort Kristensen, T.
title Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
title_short Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
title_full Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
title_fullStr Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
title_full_unstemmed Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
title_sort effects of production intensity and production strategies in commercial atlantic salmon smolt (salmo salar l.) production on subsequent performance in the early sea stage
publisher Springer Netherlands
publishDate 2011
url http://dx.doi.org/10.1007/978-94-007-5383-9_18
http://link.springer.com/content/pdf/10.1007/978-94-007-5383-9_18
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source Current Views on Fish Welfare
page 273-282
ISBN 9789400753822 9789400753839
op_doi https://doi.org/10.1007/978-94-007-5383-9_18
container_start_page 273
op_container_end_page 282
op_publisher_place Dordrecht
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