Kabeljau

Bibliographic Details
Main Author: Albrecht, Frau Alex
Format: Book Part
Language:unknown
Published: Birkhäuser Basel 1982
Subjects:
Online Access:http://dx.doi.org/10.1007/978-3-0348-6697-2_76
http://link.springer.com/content/pdf/10.1007/978-3-0348-6697-2_76
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spelling crspringernat:10.1007/978-3-0348-6697-2_76 2023-05-15T16:57:44+02:00 Kabeljau Karibisches Gericht von Helen J.-M. Albrecht, Frau Alex 1982 http://dx.doi.org/10.1007/978-3-0348-6697-2_76 http://link.springer.com/content/pdf/10.1007/978-3-0348-6697-2_76 unknown Birkhäuser Basel http://www.springer.com/tdm Fischkochbuch für Gourmets page 95-95 ISBN 9783764313265 9783034866972 book-chapter 1982 crspringernat https://doi.org/10.1007/978-3-0348-6697-2_76 2022-01-04T08:01:55Z Book Part kabeljau Springer Nature (via Crossref) 95 95 Basel
institution Open Polar
collection Springer Nature (via Crossref)
op_collection_id crspringernat
language unknown
format Book Part
author Albrecht, Frau Alex
spellingShingle Albrecht, Frau Alex
Kabeljau
author_facet Albrecht, Frau Alex
author_sort Albrecht, Frau Alex
title Kabeljau
title_short Kabeljau
title_full Kabeljau
title_fullStr Kabeljau
title_full_unstemmed Kabeljau
title_sort kabeljau
publisher Birkhäuser Basel
publishDate 1982
url http://dx.doi.org/10.1007/978-3-0348-6697-2_76
http://link.springer.com/content/pdf/10.1007/978-3-0348-6697-2_76
genre kabeljau
genre_facet kabeljau
op_source Fischkochbuch für Gourmets
page 95-95
ISBN 9783764313265 9783034866972
op_rights http://www.springer.com/tdm
op_doi https://doi.org/10.1007/978-3-0348-6697-2_76
container_start_page 95
op_container_end_page 95
op_publisher_place Basel
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