Kabeljau
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Birkhäuser Basel
1982
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Online Access: | http://dx.doi.org/10.1007/978-3-0348-6697-2_76 http://link.springer.com/content/pdf/10.1007/978-3-0348-6697-2_76 |
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crspringernat:10.1007/978-3-0348-6697-2_76 2023-05-15T16:57:44+02:00 Kabeljau Karibisches Gericht von Helen J.-M. Albrecht, Frau Alex 1982 http://dx.doi.org/10.1007/978-3-0348-6697-2_76 http://link.springer.com/content/pdf/10.1007/978-3-0348-6697-2_76 unknown Birkhäuser Basel http://www.springer.com/tdm Fischkochbuch für Gourmets page 95-95 ISBN 9783764313265 9783034866972 book-chapter 1982 crspringernat https://doi.org/10.1007/978-3-0348-6697-2_76 2022-01-04T08:01:55Z Book Part kabeljau Springer Nature (via Crossref) 95 95 Basel |
institution |
Open Polar |
collection |
Springer Nature (via Crossref) |
op_collection_id |
crspringernat |
language |
unknown |
format |
Book Part |
author |
Albrecht, Frau Alex |
spellingShingle |
Albrecht, Frau Alex Kabeljau |
author_facet |
Albrecht, Frau Alex |
author_sort |
Albrecht, Frau Alex |
title |
Kabeljau |
title_short |
Kabeljau |
title_full |
Kabeljau |
title_fullStr |
Kabeljau |
title_full_unstemmed |
Kabeljau |
title_sort |
kabeljau |
publisher |
Birkhäuser Basel |
publishDate |
1982 |
url |
http://dx.doi.org/10.1007/978-3-0348-6697-2_76 http://link.springer.com/content/pdf/10.1007/978-3-0348-6697-2_76 |
genre |
kabeljau |
genre_facet |
kabeljau |
op_source |
Fischkochbuch für Gourmets page 95-95 ISBN 9783764313265 9783034866972 |
op_rights |
http://www.springer.com/tdm |
op_doi |
https://doi.org/10.1007/978-3-0348-6697-2_76 |
container_start_page |
95 |
op_container_end_page |
95 |
op_publisher_place |
Basel |
_version_ |
1766049353230712832 |