The influence of global climate change on accumulation and toxicity of persistent organic pollutants and chemicals of emerging concern in Arctic food webs

Global climate change-driven shifts in physical and ecological processes may alter POPs concentrations in Arctic food webs.

Bibliographic Details
Published in:Environmental Science: Processes & Impacts
Main Authors: Borgå, Katrine, McKinney, Melissa A., Routti, Heli, Fernie, Kim J., Giebichenstein, Julia, Hallanger, Ingeborg, Muir, Derek C. G.
Other Authors: Norges Forskningsråd, Natural Sciences and Engineering Research Council of Canada, Canada Research Chairs
Format: Article in Journal/Newspaper
Language:English
Published: Royal Society of Chemistry (RSC) 2022
Subjects:
Climate change
Online Access:http://dx.doi.org/10.1039/d1em00469g
http://pubs.rsc.org/en/content/articlepdf/2022/EM/D1EM00469G
Description
Summary:Global climate change-driven shifts in physical and ecological processes may alter POPs concentrations in Arctic food webs.

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