Macrophage-stimulating activity of European eel ( Anguilla anguilla) peptides in RAW264.7 cells mediatedvia NF-κB and MAPK signaling pathways
This is the first study to investigate the immunostimulatory effect of eel peptide (EP) from Anguilla anguilla in RAW264.7 cells, and the most effective component of EP mainly consisted of collagen-derived Hyp-containing peptides.
Published in: | Food & Function |
---|---|
Main Authors: | , , , , , , , , , |
Other Authors: | , , , , , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
Royal Society of Chemistry (RSC)
2020
|
Subjects: | |
Online Access: | http://dx.doi.org/10.1039/d0fo02497j http://pubs.rsc.org/en/content/articlepdf/2020/FO/D0FO02497J |
Summary: | This is the first study to investigate the immunostimulatory effect of eel peptide (EP) from Anguilla anguilla in RAW264.7 cells, and the most effective component of EP mainly consisted of collagen-derived Hyp-containing peptides. |
---|