Peer Review #2 of "Atlantic salmon (Salmo salar) require increased dietary levels of B-vitamins when fed diets with high inclusion of plant based ingredients (v0.1)"
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Online Access: | http://dx.doi.org/10.7287/peerj.2493v0.1/reviews/2 |
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crpeerj:10.7287/peerj.2493v0.1/reviews/2 2024-06-02T08:03:22+00:00 Peer Review #2 of "Atlantic salmon (Salmo salar) require increased dietary levels of B-vitamins when fed diets with high inclusion of plant based ingredients (v0.1)" Barrows, F 2016 http://dx.doi.org/10.7287/peerj.2493v0.1/reviews/2 unknown PeerJ peer-review 2016 crpeerj https://doi.org/10.7287/peerj.2493v0.1/reviews/2 2024-05-07T14:14:06Z Other/Unknown Material Atlantic salmon Salmo salar PeerJ Publishing |
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PeerJ Publishing |
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crpeerj |
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unknown |
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Other/Unknown Material |
author |
Barrows, F |
spellingShingle |
Barrows, F Peer Review #2 of "Atlantic salmon (Salmo salar) require increased dietary levels of B-vitamins when fed diets with high inclusion of plant based ingredients (v0.1)" |
author_facet |
Barrows, F |
author_sort |
Barrows, F |
title |
Peer Review #2 of "Atlantic salmon (Salmo salar) require increased dietary levels of B-vitamins when fed diets with high inclusion of plant based ingredients (v0.1)" |
title_short |
Peer Review #2 of "Atlantic salmon (Salmo salar) require increased dietary levels of B-vitamins when fed diets with high inclusion of plant based ingredients (v0.1)" |
title_full |
Peer Review #2 of "Atlantic salmon (Salmo salar) require increased dietary levels of B-vitamins when fed diets with high inclusion of plant based ingredients (v0.1)" |
title_fullStr |
Peer Review #2 of "Atlantic salmon (Salmo salar) require increased dietary levels of B-vitamins when fed diets with high inclusion of plant based ingredients (v0.1)" |
title_full_unstemmed |
Peer Review #2 of "Atlantic salmon (Salmo salar) require increased dietary levels of B-vitamins when fed diets with high inclusion of plant based ingredients (v0.1)" |
title_sort |
peer review #2 of "atlantic salmon (salmo salar) require increased dietary levels of b-vitamins when fed diets with high inclusion of plant based ingredients (v0.1)" |
publisher |
PeerJ |
publishDate |
2016 |
url |
http://dx.doi.org/10.7287/peerj.2493v0.1/reviews/2 |
genre |
Atlantic salmon Salmo salar |
genre_facet |
Atlantic salmon Salmo salar |
op_doi |
https://doi.org/10.7287/peerj.2493v0.1/reviews/2 |
_version_ |
1800747879015383040 |