Isolation and identification of ciliatine (2-aminoethylphosphonic acid) from lipids of edible antarctic krill, Euphausia superba.
Published in: | Agricultural and Biological Chemistry |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Oxford University Press (OUP)
1979
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Online Access: | http://dx.doi.org/10.1271/bbb1961.43.651 |
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croxfordunivpr:10.1271/bbb1961.43.651 2023-05-15T14:13:20+02:00 Isolation and identification of ciliatine (2-aminoethylphosphonic acid) from lipids of edible antarctic krill, Euphausia superba. TAMARI, Masato 1979 http://dx.doi.org/10.1271/bbb1961.43.651 en eng Oxford University Press (OUP) Agricultural and Biological Chemistry volume 43, issue 3, page 651-652 ISSN 0002-1369 1881-1280 General Agricultural and Biological Sciences General Biochemistry, Genetics and Molecular Biology journal-article 1979 croxfordunivpr https://doi.org/10.1271/bbb1961.43.651 2022-04-15T06:17:49Z Article in Journal/Newspaper Antarc* Antarctic Antarctic Krill Euphausia superba Oxford University Press (via Crossref) Antarctic Agricultural and Biological Chemistry 43 3 651 652 |
institution |
Open Polar |
collection |
Oxford University Press (via Crossref) |
op_collection_id |
croxfordunivpr |
language |
English |
topic |
General Agricultural and Biological Sciences General Biochemistry, Genetics and Molecular Biology |
spellingShingle |
General Agricultural and Biological Sciences General Biochemistry, Genetics and Molecular Biology TAMARI, Masato Isolation and identification of ciliatine (2-aminoethylphosphonic acid) from lipids of edible antarctic krill, Euphausia superba. |
topic_facet |
General Agricultural and Biological Sciences General Biochemistry, Genetics and Molecular Biology |
format |
Article in Journal/Newspaper |
author |
TAMARI, Masato |
author_facet |
TAMARI, Masato |
author_sort |
TAMARI, Masato |
title |
Isolation and identification of ciliatine (2-aminoethylphosphonic acid) from lipids of edible antarctic krill, Euphausia superba. |
title_short |
Isolation and identification of ciliatine (2-aminoethylphosphonic acid) from lipids of edible antarctic krill, Euphausia superba. |
title_full |
Isolation and identification of ciliatine (2-aminoethylphosphonic acid) from lipids of edible antarctic krill, Euphausia superba. |
title_fullStr |
Isolation and identification of ciliatine (2-aminoethylphosphonic acid) from lipids of edible antarctic krill, Euphausia superba. |
title_full_unstemmed |
Isolation and identification of ciliatine (2-aminoethylphosphonic acid) from lipids of edible antarctic krill, Euphausia superba. |
title_sort |
isolation and identification of ciliatine (2-aminoethylphosphonic acid) from lipids of edible antarctic krill, euphausia superba. |
publisher |
Oxford University Press (OUP) |
publishDate |
1979 |
url |
http://dx.doi.org/10.1271/bbb1961.43.651 |
geographic |
Antarctic |
geographic_facet |
Antarctic |
genre |
Antarc* Antarctic Antarctic Krill Euphausia superba |
genre_facet |
Antarc* Antarctic Antarctic Krill Euphausia superba |
op_source |
Agricultural and Biological Chemistry volume 43, issue 3, page 651-652 ISSN 0002-1369 1881-1280 |
op_doi |
https://doi.org/10.1271/bbb1961.43.651 |
container_title |
Agricultural and Biological Chemistry |
container_volume |
43 |
container_issue |
3 |
container_start_page |
651 |
op_container_end_page |
652 |
_version_ |
1766285767151190016 |