Shelf life and safety aspects of chilled cooked and peeled shrimps ( Pandalus borealis) in modified atmosphere packaging

Bibliographic Details
Published in:Journal of Applied Microbiology
Main Authors: Mejlholm, O., Bøknaes, N., Dalgaard, P.
Format: Article in Journal/Newspaper
Language:English
Published: Oxford University Press (OUP) 2005
Subjects:
Pandalus borealis
Online Access:http://dx.doi.org/10.1111/j.1365-2672.2005.02582.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2672.2005.02582.x
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.2005.02582.x/fullpdf
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spelling croxfordunivpr:10.1111/j.1365-2672.2005.02582.x 2024-09-15T18:29:08+00:00 Shelf life and safety aspects of chilled cooked and peeled shrimps ( Pandalus borealis) in modified atmosphere packaging Mejlholm, O. Bøknaes, N. Dalgaard, P. 2005 http://dx.doi.org/10.1111/j.1365-2672.2005.02582.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2672.2005.02582.x http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.2005.02582.x/fullpdf en eng Oxford University Press (OUP) http://doi.wiley.com/10.1002/tdm_license_1.1 Journal of Applied Microbiology volume 99, issue 1, page 66-76 ISSN 1364-5072 1365-2672 journal-article 2005 croxfordunivpr https://doi.org/10.1111/j.1365-2672.2005.02582.x 2024-08-12T04:25:32Z Article in Journal/Newspaper Pandalus borealis Oxford University Press Journal of Applied Microbiology 99 1 66 76
institution Open Polar
collection Oxford University Press
op_collection_id croxfordunivpr
language English
format Article in Journal/Newspaper
author Mejlholm, O.
Bøknaes, N.
Dalgaard, P.
spellingShingle Mejlholm, O.
Bøknaes, N.
Dalgaard, P.
Shelf life and safety aspects of chilled cooked and peeled shrimps ( Pandalus borealis) in modified atmosphere packaging
author_facet Mejlholm, O.
Bøknaes, N.
Dalgaard, P.
author_sort Mejlholm, O.
title Shelf life and safety aspects of chilled cooked and peeled shrimps ( Pandalus borealis) in modified atmosphere packaging
title_short Shelf life and safety aspects of chilled cooked and peeled shrimps ( Pandalus borealis) in modified atmosphere packaging
title_full Shelf life and safety aspects of chilled cooked and peeled shrimps ( Pandalus borealis) in modified atmosphere packaging
title_fullStr Shelf life and safety aspects of chilled cooked and peeled shrimps ( Pandalus borealis) in modified atmosphere packaging
title_full_unstemmed Shelf life and safety aspects of chilled cooked and peeled shrimps ( Pandalus borealis) in modified atmosphere packaging
title_sort shelf life and safety aspects of chilled cooked and peeled shrimps ( pandalus borealis) in modified atmosphere packaging
publisher Oxford University Press (OUP)
publishDate 2005
url http://dx.doi.org/10.1111/j.1365-2672.2005.02582.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2672.2005.02582.x
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.2005.02582.x/fullpdf
genre Pandalus borealis
genre_facet Pandalus borealis
op_source Journal of Applied Microbiology
volume 99, issue 1, page 66-76
ISSN 1364-5072 1365-2672
op_rights http://doi.wiley.com/10.1002/tdm_license_1.1
op_doi https://doi.org/10.1111/j.1365-2672.2005.02582.x
container_title Journal of Applied Microbiology
container_volume 99
container_issue 1
container_start_page 66
op_container_end_page 76
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