Dietary α-Linolenic and Linoleic Acids Competitively Affect Metabolism of Polyunsaturated Fatty Acids in Arctic Charr (Salvelinus alpinus)

Bibliographic Details
Published in:The Journal of Nutrition
Main Authors: Yang, Xiuwei, Dick, Terry A.
Format: Article in Journal/Newspaper
Language:English
Published: Oxford University Press (OUP) 1994
Subjects:
Nutrition and Dietetics
Medicine (miscellaneous)
Arctic
Arctic charr
Salvelinus alpinus
Online Access:http://dx.doi.org/10.1093/jn/124.7.1133
http://academic.oup.com/jn/article-pdf/124/7/1133/23955625/jn1240071133.pdf
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spelling croxfordunivpr:10.1093/jn/124.7.1133 2023-05-15T14:29:51+02:00 Dietary α-Linolenic and Linoleic Acids Competitively Affect Metabolism of Polyunsaturated Fatty Acids in Arctic Charr (Salvelinus alpinus) Yang, Xiuwei Dick, Terry A. 1994 http://dx.doi.org/10.1093/jn/124.7.1133 http://academic.oup.com/jn/article-pdf/124/7/1133/23955625/jn1240071133.pdf en eng Oxford University Press (OUP) The Journal of Nutrition volume 124, issue 7, page 1133-1145 ISSN 0022-3166 1541-6100 Nutrition and Dietetics Medicine (miscellaneous) journal-article 1994 croxfordunivpr https://doi.org/10.1093/jn/124.7.1133 2022-12-29T15:30:22Z Article in Journal/Newspaper Arctic charr Arctic Salvelinus alpinus Oxford University Press (via Crossref) Arctic The Journal of Nutrition 124 7 1133 1145
institution Open Polar
collection Oxford University Press (via Crossref)
op_collection_id croxfordunivpr
language English
topic Nutrition and Dietetics
Medicine (miscellaneous)
spellingShingle Nutrition and Dietetics
Medicine (miscellaneous)
Yang, Xiuwei
Dick, Terry A.
Dietary α-Linolenic and Linoleic Acids Competitively Affect Metabolism of Polyunsaturated Fatty Acids in Arctic Charr (Salvelinus alpinus)
topic_facet Nutrition and Dietetics
Medicine (miscellaneous)
format Article in Journal/Newspaper
author Yang, Xiuwei
Dick, Terry A.
author_facet Yang, Xiuwei
Dick, Terry A.
author_sort Yang, Xiuwei
title Dietary α-Linolenic and Linoleic Acids Competitively Affect Metabolism of Polyunsaturated Fatty Acids in Arctic Charr (Salvelinus alpinus)
title_short Dietary α-Linolenic and Linoleic Acids Competitively Affect Metabolism of Polyunsaturated Fatty Acids in Arctic Charr (Salvelinus alpinus)
title_full Dietary α-Linolenic and Linoleic Acids Competitively Affect Metabolism of Polyunsaturated Fatty Acids in Arctic Charr (Salvelinus alpinus)
title_fullStr Dietary α-Linolenic and Linoleic Acids Competitively Affect Metabolism of Polyunsaturated Fatty Acids in Arctic Charr (Salvelinus alpinus)
title_full_unstemmed Dietary α-Linolenic and Linoleic Acids Competitively Affect Metabolism of Polyunsaturated Fatty Acids in Arctic Charr (Salvelinus alpinus)
title_sort dietary α-linolenic and linoleic acids competitively affect metabolism of polyunsaturated fatty acids in arctic charr (salvelinus alpinus)
publisher Oxford University Press (OUP)
publishDate 1994
url http://dx.doi.org/10.1093/jn/124.7.1133
http://academic.oup.com/jn/article-pdf/124/7/1133/23955625/jn1240071133.pdf
geographic Arctic
geographic_facet Arctic
genre Arctic charr
Arctic
Salvelinus alpinus
genre_facet Arctic charr
Arctic
Salvelinus alpinus
op_source The Journal of Nutrition
volume 124, issue 7, page 1133-1145
ISSN 0022-3166 1541-6100
op_doi https://doi.org/10.1093/jn/124.7.1133
container_title The Journal of Nutrition
container_volume 124
container_issue 7
container_start_page 1133
op_container_end_page 1145
_version_ 1766303808824016896

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