Botulism among Alaska natives in the Bristol Bay area of southwest Alaska: a survey of knowledge, attitudes, and practices related to fermented foods known to cause botulism

Bibliographic Details
Published in:International Journal of Circumpolar Health
Main Authors: Chiou, Lisa A., Hennessy, Thomas W., Horn, Andrea, Carter, Gary, Butler, Jay C.
Format: Article in Journal/Newspaper
Language:unknown
Published: Informa UK Limited 2002
Subjects:
Circumpolar Health
International Journal of Circumpolar Health
Alaska
Online Access:http://dx.doi.org/10.3402/ijch.v61i1.17405
id crinformauk:10.3402/ijch.v61i1.17405
record_format openpolar
spelling crinformauk:10.3402/ijch.v61i1.17405 2024-09-09T19:36:42+00:00 Botulism among Alaska natives in the Bristol Bay area of southwest Alaska: a survey of knowledge, attitudes, and practices related to fermented foods known to cause botulism Chiou, Lisa A. Hennessy, Thomas W. Horn, Andrea Carter, Gary Butler, Jay C. 2002 http://dx.doi.org/10.3402/ijch.v61i1.17405 unknown Informa UK Limited International Journal of Circumpolar Health volume 61, issue 1 ISSN 1797-237X 1239-9736 journal-article 2002 crinformauk https://doi.org/10.3402/ijch.v61i1.17405 2024-06-20T04:14:38Z Article in Journal/Newspaper Circumpolar Health International Journal of Circumpolar Health Alaska Informa International Journal of Circumpolar Health 61 1
institution Open Polar
collection Informa
op_collection_id crinformauk
language unknown
format Article in Journal/Newspaper
author Chiou, Lisa A.
Hennessy, Thomas W.
Horn, Andrea
Carter, Gary
Butler, Jay C.
spellingShingle Chiou, Lisa A.
Hennessy, Thomas W.
Horn, Andrea
Carter, Gary
Butler, Jay C.
Botulism among Alaska natives in the Bristol Bay area of southwest Alaska: a survey of knowledge, attitudes, and practices related to fermented foods known to cause botulism
author_facet Chiou, Lisa A.
Hennessy, Thomas W.
Horn, Andrea
Carter, Gary
Butler, Jay C.
author_sort Chiou, Lisa A.
title Botulism among Alaska natives in the Bristol Bay area of southwest Alaska: a survey of knowledge, attitudes, and practices related to fermented foods known to cause botulism
title_short Botulism among Alaska natives in the Bristol Bay area of southwest Alaska: a survey of knowledge, attitudes, and practices related to fermented foods known to cause botulism
title_full Botulism among Alaska natives in the Bristol Bay area of southwest Alaska: a survey of knowledge, attitudes, and practices related to fermented foods known to cause botulism
title_fullStr Botulism among Alaska natives in the Bristol Bay area of southwest Alaska: a survey of knowledge, attitudes, and practices related to fermented foods known to cause botulism
title_full_unstemmed Botulism among Alaska natives in the Bristol Bay area of southwest Alaska: a survey of knowledge, attitudes, and practices related to fermented foods known to cause botulism
title_sort botulism among alaska natives in the bristol bay area of southwest alaska: a survey of knowledge, attitudes, and practices related to fermented foods known to cause botulism
publisher Informa UK Limited
publishDate 2002
url http://dx.doi.org/10.3402/ijch.v61i1.17405
genre Circumpolar Health
International Journal of Circumpolar Health
Alaska
genre_facet Circumpolar Health
International Journal of Circumpolar Health
Alaska
op_source International Journal of Circumpolar Health
volume 61, issue 1
ISSN 1797-237X 1239-9736
op_doi https://doi.org/10.3402/ijch.v61i1.17405
container_title International Journal of Circumpolar Health
container_volume 61
container_issue 1
_version_ 1809905843676643328

Similar Items