The Effects of Processing Methods and Storage on Cadmium Levels in Pacific Oysters ( Crassostrea gigas )
Published in: | Journal of Aquatic Food Product Technology |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Informa UK Limited
2007
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Online Access: | http://dx.doi.org/10.1300/j030v16n03_02 |
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crinformauk:10.1300/j030v16n03_02 2023-05-15T15:57:08+02:00 The Effects of Processing Methods and Storage on Cadmium Levels in Pacific Oysters ( Crassostrea gigas ) Rasmussen, Rosalee S. Morrissey, Michael T. 2007 http://dx.doi.org/10.1300/j030v16n03_02 en eng Informa UK Limited Journal of Aquatic Food Product Technology volume 16, issue 3, page 3-17 ISSN 1049-8850 1547-0636 Aquatic Science Food Science journal-article 2007 crinformauk https://doi.org/10.1300/j030v16n03_02 2022-07-15T13:19:45Z Article in Journal/Newspaper Crassostrea gigas Informa (via Crossref) Pacific Journal of Aquatic Food Product Technology 16 3 3 17 |
institution |
Open Polar |
collection |
Informa (via Crossref) |
op_collection_id |
crinformauk |
language |
English |
topic |
Aquatic Science Food Science |
spellingShingle |
Aquatic Science Food Science Rasmussen, Rosalee S. Morrissey, Michael T. The Effects of Processing Methods and Storage on Cadmium Levels in Pacific Oysters ( Crassostrea gigas ) |
topic_facet |
Aquatic Science Food Science |
format |
Article in Journal/Newspaper |
author |
Rasmussen, Rosalee S. Morrissey, Michael T. |
author_facet |
Rasmussen, Rosalee S. Morrissey, Michael T. |
author_sort |
Rasmussen, Rosalee S. |
title |
The Effects of Processing Methods and Storage on Cadmium Levels in Pacific Oysters ( Crassostrea gigas ) |
title_short |
The Effects of Processing Methods and Storage on Cadmium Levels in Pacific Oysters ( Crassostrea gigas ) |
title_full |
The Effects of Processing Methods and Storage on Cadmium Levels in Pacific Oysters ( Crassostrea gigas ) |
title_fullStr |
The Effects of Processing Methods and Storage on Cadmium Levels in Pacific Oysters ( Crassostrea gigas ) |
title_full_unstemmed |
The Effects of Processing Methods and Storage on Cadmium Levels in Pacific Oysters ( Crassostrea gigas ) |
title_sort |
effects of processing methods and storage on cadmium levels in pacific oysters ( crassostrea gigas ) |
publisher |
Informa UK Limited |
publishDate |
2007 |
url |
http://dx.doi.org/10.1300/j030v16n03_02 |
geographic |
Pacific |
geographic_facet |
Pacific |
genre |
Crassostrea gigas |
genre_facet |
Crassostrea gigas |
op_source |
Journal of Aquatic Food Product Technology volume 16, issue 3, page 3-17 ISSN 1049-8850 1547-0636 |
op_doi |
https://doi.org/10.1300/j030v16n03_02 |
container_title |
Journal of Aquatic Food Product Technology |
container_volume |
16 |
container_issue |
3 |
container_start_page |
3 |
op_container_end_page |
17 |
_version_ |
1766392779638833152 |