Sociodemographic associations of the dietary proportion of ultra-processed foods in First Nations peoples in the Canadian provinces of British Columbia, Manitoba, Alberta and Ontario

Bibliographic Details
Published in:International Journal of Food Sciences and Nutrition
Main Authors: Batal, Malek, Johnson-Down, Louise, Moubarac, Jean-Claude, Ing, Amy, Fediuk, Karen, Sadik, Tonio, Chan, Hing Man, Willows, Noreen
Other Authors: Canadian Institutes for Health Research, Health Canada, Alberta Innovates Health Solutions
Format: Article in Journal/Newspaper
Language:English
Published: Informa UK Limited 2017
Subjects:
Online Access:http://dx.doi.org/10.1080/09637486.2017.1412405
https://www.tandfonline.com/doi/pdf/10.1080/09637486.2017.1412405
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spelling crinformauk:10.1080/09637486.2017.1412405 2024-09-15T18:06:25+00:00 Sociodemographic associations of the dietary proportion of ultra-processed foods in First Nations peoples in the Canadian provinces of British Columbia, Manitoba, Alberta and Ontario Batal, Malek Johnson-Down, Louise Moubarac, Jean-Claude Ing, Amy Fediuk, Karen Sadik, Tonio Chan, Hing Man Willows, Noreen Canadian Institutes for Health Research Health Canada Alberta Innovates Health Solutions 2017 http://dx.doi.org/10.1080/09637486.2017.1412405 https://www.tandfonline.com/doi/pdf/10.1080/09637486.2017.1412405 en eng Informa UK Limited International Journal of Food Sciences and Nutrition volume 69, issue 6, page 753-761 ISSN 0963-7486 1465-3478 journal-article 2017 crinformauk https://doi.org/10.1080/09637486.2017.1412405 2024-07-25T04:13:25Z Article in Journal/Newspaper First Nations Informa International Journal of Food Sciences and Nutrition 69 6 753 761
institution Open Polar
collection Informa
op_collection_id crinformauk
language English
author2 Canadian Institutes for Health Research
Health Canada
Alberta Innovates Health Solutions
format Article in Journal/Newspaper
author Batal, Malek
Johnson-Down, Louise
Moubarac, Jean-Claude
Ing, Amy
Fediuk, Karen
Sadik, Tonio
Chan, Hing Man
Willows, Noreen
spellingShingle Batal, Malek
Johnson-Down, Louise
Moubarac, Jean-Claude
Ing, Amy
Fediuk, Karen
Sadik, Tonio
Chan, Hing Man
Willows, Noreen
Sociodemographic associations of the dietary proportion of ultra-processed foods in First Nations peoples in the Canadian provinces of British Columbia, Manitoba, Alberta and Ontario
author_facet Batal, Malek
Johnson-Down, Louise
Moubarac, Jean-Claude
Ing, Amy
Fediuk, Karen
Sadik, Tonio
Chan, Hing Man
Willows, Noreen
author_sort Batal, Malek
title Sociodemographic associations of the dietary proportion of ultra-processed foods in First Nations peoples in the Canadian provinces of British Columbia, Manitoba, Alberta and Ontario
title_short Sociodemographic associations of the dietary proportion of ultra-processed foods in First Nations peoples in the Canadian provinces of British Columbia, Manitoba, Alberta and Ontario
title_full Sociodemographic associations of the dietary proportion of ultra-processed foods in First Nations peoples in the Canadian provinces of British Columbia, Manitoba, Alberta and Ontario
title_fullStr Sociodemographic associations of the dietary proportion of ultra-processed foods in First Nations peoples in the Canadian provinces of British Columbia, Manitoba, Alberta and Ontario
title_full_unstemmed Sociodemographic associations of the dietary proportion of ultra-processed foods in First Nations peoples in the Canadian provinces of British Columbia, Manitoba, Alberta and Ontario
title_sort sociodemographic associations of the dietary proportion of ultra-processed foods in first nations peoples in the canadian provinces of british columbia, manitoba, alberta and ontario
publisher Informa UK Limited
publishDate 2017
url http://dx.doi.org/10.1080/09637486.2017.1412405
https://www.tandfonline.com/doi/pdf/10.1080/09637486.2017.1412405
genre First Nations
genre_facet First Nations
op_source International Journal of Food Sciences and Nutrition
volume 69, issue 6, page 753-761
ISSN 0963-7486 1465-3478
op_doi https://doi.org/10.1080/09637486.2017.1412405
container_title International Journal of Food Sciences and Nutrition
container_volume 69
container_issue 6
container_start_page 753
op_container_end_page 761
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