Northern Food Systems in Transition: The Role of the Emerging Agri-Food Industry in the Northwest Territories (Canada) Food System

This paper reports the findings of an ethnographic study that involved working with local organizations, food advocates, and communities to develop strategies for expanding the nascent Northwest Territories (NWT), Canada agri-food industry. The NWT represents a unique case study in that the fledging...

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Published in:Frontiers in Sustainable Food Systems
Main Authors: Lemay, Margaret A., Radcliffe, Josalyn, Bysouth, David, Spring, Andrew
Format: Article in Journal/Newspaper
Language:unknown
Published: Frontiers Media SA 2021
Subjects:
Online Access:http://dx.doi.org/10.3389/fsufs.2021.661538
https://www.frontiersin.org/articles/10.3389/fsufs.2021.661538/full
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spelling crfrontiers:10.3389/fsufs.2021.661538 2024-02-11T10:07:14+01:00 Northern Food Systems in Transition: The Role of the Emerging Agri-Food Industry in the Northwest Territories (Canada) Food System Lemay, Margaret A. Radcliffe, Josalyn Bysouth, David Spring, Andrew 2021 http://dx.doi.org/10.3389/fsufs.2021.661538 https://www.frontiersin.org/articles/10.3389/fsufs.2021.661538/full unknown Frontiers Media SA https://creativecommons.org/licenses/by/4.0/ Frontiers in Sustainable Food Systems volume 5 ISSN 2571-581X Horticulture Management, Monitoring, Policy and Law Agronomy and Crop Science Ecology Food Science Global and Planetary Change journal-article 2021 crfrontiers https://doi.org/10.3389/fsufs.2021.661538 2024-01-26T09:59:56Z This paper reports the findings of an ethnographic study that involved working with local organizations, food advocates, and communities to develop strategies for expanding the nascent Northwest Territories (NWT), Canada agri-food industry. The NWT represents a unique case study in that the fledging agri-food industry has been recognized for its promise in contributing to the core goals of the transitioning NWT food system. The study is guided by two research questions: (1) How is the promise of the emerging NWT agri-food industry framed within the context of the broader food system? (2) Given this framing of the NWT agri-food industry, how can it contribute to the sustainability of the NWT food system and to the goals of food security, poverty reduction, nutrition, and economic development? Grounded in a food systems approach, we used a correlative, evolutionary SWOT analysis to profile the nascent NWT agri-food industry within the context of the existing NWT food system. Through further thematic analysis, we identify and describe two dominant narratives (agri-food industry business case narrative and agri-food industry implications narrative) and key themes within the narratives based on an adapted food systems framework. The agri-food business case narrative highlights discourse articulating the business or commercial viability for a local agri-food value chain to function, evolve, and expand. The agri-food industry implications narrative envisions the ways in which the emerging NWT agri-food industry may interact within the existing NWT food system, highlighting potential environmental, social, cultural, and political implications of an expanding commercial-based agri-food value chain. Within the two narratives, certain subcomponents of the NWT agri-food system appear to be more prevalent, including climate, soil, and ecosystems, policy/regulations/governance, socio-cultural norms, knowledge, inputs, finance, production, and consumption. We make policy and practice recommendations for co-designing an ... Article in Journal/Newspaper Northwest Territories Frontiers (Publisher) Canada Northwest Territories Frontiers in Sustainable Food Systems 5
institution Open Polar
collection Frontiers (Publisher)
op_collection_id crfrontiers
language unknown
topic Horticulture
Management, Monitoring, Policy and Law
Agronomy and Crop Science
Ecology
Food Science
Global and Planetary Change
spellingShingle Horticulture
Management, Monitoring, Policy and Law
Agronomy and Crop Science
Ecology
Food Science
Global and Planetary Change
Lemay, Margaret A.
Radcliffe, Josalyn
Bysouth, David
Spring, Andrew
Northern Food Systems in Transition: The Role of the Emerging Agri-Food Industry in the Northwest Territories (Canada) Food System
topic_facet Horticulture
Management, Monitoring, Policy and Law
Agronomy and Crop Science
Ecology
Food Science
Global and Planetary Change
description This paper reports the findings of an ethnographic study that involved working with local organizations, food advocates, and communities to develop strategies for expanding the nascent Northwest Territories (NWT), Canada agri-food industry. The NWT represents a unique case study in that the fledging agri-food industry has been recognized for its promise in contributing to the core goals of the transitioning NWT food system. The study is guided by two research questions: (1) How is the promise of the emerging NWT agri-food industry framed within the context of the broader food system? (2) Given this framing of the NWT agri-food industry, how can it contribute to the sustainability of the NWT food system and to the goals of food security, poverty reduction, nutrition, and economic development? Grounded in a food systems approach, we used a correlative, evolutionary SWOT analysis to profile the nascent NWT agri-food industry within the context of the existing NWT food system. Through further thematic analysis, we identify and describe two dominant narratives (agri-food industry business case narrative and agri-food industry implications narrative) and key themes within the narratives based on an adapted food systems framework. The agri-food business case narrative highlights discourse articulating the business or commercial viability for a local agri-food value chain to function, evolve, and expand. The agri-food industry implications narrative envisions the ways in which the emerging NWT agri-food industry may interact within the existing NWT food system, highlighting potential environmental, social, cultural, and political implications of an expanding commercial-based agri-food value chain. Within the two narratives, certain subcomponents of the NWT agri-food system appear to be more prevalent, including climate, soil, and ecosystems, policy/regulations/governance, socio-cultural norms, knowledge, inputs, finance, production, and consumption. We make policy and practice recommendations for co-designing an ...
format Article in Journal/Newspaper
author Lemay, Margaret A.
Radcliffe, Josalyn
Bysouth, David
Spring, Andrew
author_facet Lemay, Margaret A.
Radcliffe, Josalyn
Bysouth, David
Spring, Andrew
author_sort Lemay, Margaret A.
title Northern Food Systems in Transition: The Role of the Emerging Agri-Food Industry in the Northwest Territories (Canada) Food System
title_short Northern Food Systems in Transition: The Role of the Emerging Agri-Food Industry in the Northwest Territories (Canada) Food System
title_full Northern Food Systems in Transition: The Role of the Emerging Agri-Food Industry in the Northwest Territories (Canada) Food System
title_fullStr Northern Food Systems in Transition: The Role of the Emerging Agri-Food Industry in the Northwest Territories (Canada) Food System
title_full_unstemmed Northern Food Systems in Transition: The Role of the Emerging Agri-Food Industry in the Northwest Territories (Canada) Food System
title_sort northern food systems in transition: the role of the emerging agri-food industry in the northwest territories (canada) food system
publisher Frontiers Media SA
publishDate 2021
url http://dx.doi.org/10.3389/fsufs.2021.661538
https://www.frontiersin.org/articles/10.3389/fsufs.2021.661538/full
geographic Canada
Northwest Territories
geographic_facet Canada
Northwest Territories
genre Northwest Territories
genre_facet Northwest Territories
op_source Frontiers in Sustainable Food Systems
volume 5
ISSN 2571-581X
op_rights https://creativecommons.org/licenses/by/4.0/
op_doi https://doi.org/10.3389/fsufs.2021.661538
container_title Frontiers in Sustainable Food Systems
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