Marine Vertebrates Impact the Bacterial Community Composition and Food Webs of Antarctic Microbial Mats

The biological activity of marine vertebrates represents an input of nutrients for Antarctic terrestrial biota, with relevant consequences for the entire ecosystem. Even though microbial mats assemble most of the biological diversity of the non-marine Antarctica, the effects of the local macrofauna...

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Published in:Frontiers in Microbiology
Main Authors: Almela, Pablo, Velázquez, David, Rico, Eugenio, Justel, Ana, Quesada, Antonio
Format: Article in Journal/Newspaper
Language:unknown
Published: Frontiers Media SA 2022
Subjects:
Online Access:http://dx.doi.org/10.3389/fmicb.2022.841175
https://www.frontiersin.org/articles/10.3389/fmicb.2022.841175/full
id crfrontiers:10.3389/fmicb.2022.841175
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spelling crfrontiers:10.3389/fmicb.2022.841175 2024-02-11T09:57:55+01:00 Marine Vertebrates Impact the Bacterial Community Composition and Food Webs of Antarctic Microbial Mats Almela, Pablo Velázquez, David Rico, Eugenio Justel, Ana Quesada, Antonio 2022 http://dx.doi.org/10.3389/fmicb.2022.841175 https://www.frontiersin.org/articles/10.3389/fmicb.2022.841175/full unknown Frontiers Media SA https://creativecommons.org/licenses/by/4.0/ Frontiers in Microbiology volume 13 ISSN 1664-302X Microbiology (medical) Microbiology journal-article 2022 crfrontiers https://doi.org/10.3389/fmicb.2022.841175 2024-01-26T10:04:39Z The biological activity of marine vertebrates represents an input of nutrients for Antarctic terrestrial biota, with relevant consequences for the entire ecosystem. Even though microbial mats assemble most of the biological diversity of the non-marine Antarctica, the effects of the local macrofauna on these microecosystems remain understudied. Using 16S rRNA gene sequencing, 13 C and 15 N stable isotopes, and by characterizing the P and N-derived nutrient levels, we evaluated the effects of penguins and other marine vertebrates on four microbial mats located along the Antarctic Peninsula. Our results show that P concentrations, C/N and N/P ratios, and δ 15 N values of “penguin-impacted” microbial mats were significantly higher than values obtained for “macrofauna-free” sample. Nutrients derived from penguin colonies and other marine vertebrates altered the trophic interactions of communities within microbial mats, as well as the relative abundance and trophic position of meiofaunal groups. Twenty-nine bacterial families from eight different phyla significantly changed with the presence of penguins, with inorganic nitrogen (NH 4 + and NO 3 – ) and δ 15 N appearing as key factors in driving bacterial community composition. An apparent change in richness, diversity, and dominance of prokaryotes was also related to penguin-derived nutrients, affecting N utilization strategies of microbial mats and relating oligotrophic systems to communities with a higher metabolic versatility. The interdisciplinary approach of this study makes these results advance our understanding of interactions and composition of communities inhabiting microbial mats from Antarctica, revealing how they are deeply associated with marine animals. Article in Journal/Newspaper Antarc* Antarctic Antarctic Peninsula Antarctica Frontiers (Publisher) Antarctic Antarctic Peninsula The Antarctic Frontiers in Microbiology 13
institution Open Polar
collection Frontiers (Publisher)
op_collection_id crfrontiers
language unknown
topic Microbiology (medical)
Microbiology
spellingShingle Microbiology (medical)
Microbiology
Almela, Pablo
Velázquez, David
Rico, Eugenio
Justel, Ana
Quesada, Antonio
Marine Vertebrates Impact the Bacterial Community Composition and Food Webs of Antarctic Microbial Mats
topic_facet Microbiology (medical)
Microbiology
description The biological activity of marine vertebrates represents an input of nutrients for Antarctic terrestrial biota, with relevant consequences for the entire ecosystem. Even though microbial mats assemble most of the biological diversity of the non-marine Antarctica, the effects of the local macrofauna on these microecosystems remain understudied. Using 16S rRNA gene sequencing, 13 C and 15 N stable isotopes, and by characterizing the P and N-derived nutrient levels, we evaluated the effects of penguins and other marine vertebrates on four microbial mats located along the Antarctic Peninsula. Our results show that P concentrations, C/N and N/P ratios, and δ 15 N values of “penguin-impacted” microbial mats were significantly higher than values obtained for “macrofauna-free” sample. Nutrients derived from penguin colonies and other marine vertebrates altered the trophic interactions of communities within microbial mats, as well as the relative abundance and trophic position of meiofaunal groups. Twenty-nine bacterial families from eight different phyla significantly changed with the presence of penguins, with inorganic nitrogen (NH 4 + and NO 3 – ) and δ 15 N appearing as key factors in driving bacterial community composition. An apparent change in richness, diversity, and dominance of prokaryotes was also related to penguin-derived nutrients, affecting N utilization strategies of microbial mats and relating oligotrophic systems to communities with a higher metabolic versatility. The interdisciplinary approach of this study makes these results advance our understanding of interactions and composition of communities inhabiting microbial mats from Antarctica, revealing how they are deeply associated with marine animals.
format Article in Journal/Newspaper
author Almela, Pablo
Velázquez, David
Rico, Eugenio
Justel, Ana
Quesada, Antonio
author_facet Almela, Pablo
Velázquez, David
Rico, Eugenio
Justel, Ana
Quesada, Antonio
author_sort Almela, Pablo
title Marine Vertebrates Impact the Bacterial Community Composition and Food Webs of Antarctic Microbial Mats
title_short Marine Vertebrates Impact the Bacterial Community Composition and Food Webs of Antarctic Microbial Mats
title_full Marine Vertebrates Impact the Bacterial Community Composition and Food Webs of Antarctic Microbial Mats
title_fullStr Marine Vertebrates Impact the Bacterial Community Composition and Food Webs of Antarctic Microbial Mats
title_full_unstemmed Marine Vertebrates Impact the Bacterial Community Composition and Food Webs of Antarctic Microbial Mats
title_sort marine vertebrates impact the bacterial community composition and food webs of antarctic microbial mats
publisher Frontiers Media SA
publishDate 2022
url http://dx.doi.org/10.3389/fmicb.2022.841175
https://www.frontiersin.org/articles/10.3389/fmicb.2022.841175/full
geographic Antarctic
Antarctic Peninsula
The Antarctic
geographic_facet Antarctic
Antarctic Peninsula
The Antarctic
genre Antarc*
Antarctic
Antarctic Peninsula
Antarctica
genre_facet Antarc*
Antarctic
Antarctic Peninsula
Antarctica
op_source Frontiers in Microbiology
volume 13
ISSN 1664-302X
op_rights https://creativecommons.org/licenses/by/4.0/
op_doi https://doi.org/10.3389/fmicb.2022.841175
container_title Frontiers in Microbiology
container_volume 13
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