Polyunsaturated fatty acid profiles of whole body phospholipids and triacylglycerols in anadromous and landlocked Atlantic salmon (Salmo salar L.) fry

• Published in: Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
• Main Authors: Peng, Jinglan, Larondelle, Yvan, Pham, Diep, Ackman, Robert G., Rollin, Xavier
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2003
• Subjects: Molecular Biology; Physiology; Biochemistry; Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1016/s1096-4959(02)00263-4; https://api.elsevier.com/content/article/PII:S1096495902002634?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S1096495902002634?httpAccept=text/plain