Yeast glucan induces increase in lysozyme and complement-mediated haemolytic activity in Atlantic salmon blood

Bibliographic Details
Published in:Fish & Shellfish Immunology
Main Authors: Engstad, Rolf E., Robertsen, Børre, Frivold, Erling
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 1992
Subjects:
Online Access:http://dx.doi.org/10.1016/s1050-4648(06)80033-1
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spelling crelsevierbv:10.1016/s1050-4648(06)80033-1 2023-10-01T03:54:37+02:00 Yeast glucan induces increase in lysozyme and complement-mediated haemolytic activity in Atlantic salmon blood Engstad, Rolf E. Robertsen, Børre Frivold, Erling 1992 http://dx.doi.org/10.1016/s1050-4648(06)80033-1 https://api.elsevier.com/content/article/PII:S1050464806800331?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S1050464806800331?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Fish & Shellfish Immunology volume 2, issue 4, page 287-297 ISSN 1050-4648 Aquatic Science Environmental Chemistry General Medicine journal-article 1992 crelsevierbv https://doi.org/10.1016/s1050-4648(06)80033-1 2023-09-01T00:22:59Z Article in Journal/Newspaper Atlantic salmon ScienceDirect (Elsevier - via Crossref) Fish & Shellfish Immunology 2 4 287 297
institution Open Polar
collection ScienceDirect (Elsevier - via Crossref)
op_collection_id crelsevierbv
language English
topic Aquatic Science
Environmental Chemistry
General Medicine
spellingShingle Aquatic Science
Environmental Chemistry
General Medicine
Engstad, Rolf E.
Robertsen, Børre
Frivold, Erling
Yeast glucan induces increase in lysozyme and complement-mediated haemolytic activity in Atlantic salmon blood
topic_facet Aquatic Science
Environmental Chemistry
General Medicine
format Article in Journal/Newspaper
author Engstad, Rolf E.
Robertsen, Børre
Frivold, Erling
author_facet Engstad, Rolf E.
Robertsen, Børre
Frivold, Erling
author_sort Engstad, Rolf E.
title Yeast glucan induces increase in lysozyme and complement-mediated haemolytic activity in Atlantic salmon blood
title_short Yeast glucan induces increase in lysozyme and complement-mediated haemolytic activity in Atlantic salmon blood
title_full Yeast glucan induces increase in lysozyme and complement-mediated haemolytic activity in Atlantic salmon blood
title_fullStr Yeast glucan induces increase in lysozyme and complement-mediated haemolytic activity in Atlantic salmon blood
title_full_unstemmed Yeast glucan induces increase in lysozyme and complement-mediated haemolytic activity in Atlantic salmon blood
title_sort yeast glucan induces increase in lysozyme and complement-mediated haemolytic activity in atlantic salmon blood
publisher Elsevier BV
publishDate 1992
url http://dx.doi.org/10.1016/s1050-4648(06)80033-1
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genre Atlantic salmon
genre_facet Atlantic salmon
op_source Fish & Shellfish Immunology
volume 2, issue 4, page 287-297
ISSN 1050-4648
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/s1050-4648(06)80033-1
container_title Fish & Shellfish Immunology
container_volume 2
container_issue 4
container_start_page 287
op_container_end_page 297
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