Digestibility of dry matter, protein, starch and lipid by cod, Gadus morhua: comparison of sampling methods

Bibliographic Details
Published in:Aquaculture
Main Authors: Hemre, G.-I, Karlsen, Ø, Mangor-Jensen, A, Rosenlund, G
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 2003
Subjects:
Aquatic Science
Gadus morhua
Online Access:http://dx.doi.org/10.1016/s0044-8486(03)00291-6
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spelling crelsevierbv:10.1016/s0044-8486(03)00291-6 2023-05-15T16:18:46+02:00 Digestibility of dry matter, protein, starch and lipid by cod, Gadus morhua: comparison of sampling methods Hemre, G.-I Karlsen, Ø Mangor-Jensen, A Rosenlund, G 2003 http://dx.doi.org/10.1016/s0044-8486(03)00291-6 https://api.elsevier.com/content/article/PII:S0044848603002916?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848603002916?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Aquaculture volume 225, issue 1-4, page 225-232 ISSN 0044-8486 Aquatic Science journal-article 2003 crelsevierbv https://doi.org/10.1016/s0044-8486(03)00291-6 2022-11-30T21:53:31Z Article in Journal/Newspaper Gadus morhua ScienceDirect (Elsevier - via Crossref) Aquaculture 225 1-4 225 232
institution Open Polar
collection ScienceDirect (Elsevier - via Crossref)
op_collection_id crelsevierbv
language English
topic Aquatic Science
spellingShingle Aquatic Science
Hemre, G.-I
Karlsen, Ø
Mangor-Jensen, A
Rosenlund, G
Digestibility of dry matter, protein, starch and lipid by cod, Gadus morhua: comparison of sampling methods
topic_facet Aquatic Science
format Article in Journal/Newspaper
author Hemre, G.-I
Karlsen, Ø
Mangor-Jensen, A
Rosenlund, G
author_facet Hemre, G.-I
Karlsen, Ø
Mangor-Jensen, A
Rosenlund, G
author_sort Hemre, G.-I
title Digestibility of dry matter, protein, starch and lipid by cod, Gadus morhua: comparison of sampling methods
title_short Digestibility of dry matter, protein, starch and lipid by cod, Gadus morhua: comparison of sampling methods
title_full Digestibility of dry matter, protein, starch and lipid by cod, Gadus morhua: comparison of sampling methods
title_fullStr Digestibility of dry matter, protein, starch and lipid by cod, Gadus morhua: comparison of sampling methods
title_full_unstemmed Digestibility of dry matter, protein, starch and lipid by cod, Gadus morhua: comparison of sampling methods
title_sort digestibility of dry matter, protein, starch and lipid by cod, gadus morhua: comparison of sampling methods
publisher Elsevier BV
publishDate 2003
url http://dx.doi.org/10.1016/s0044-8486(03)00291-6
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genre Gadus morhua
genre_facet Gadus morhua
op_source Aquaculture
volume 225, issue 1-4, page 225-232
ISSN 0044-8486
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/s0044-8486(03)00291-6
container_title Aquaculture
container_volume 225
container_issue 1-4
container_start_page 225
op_container_end_page 232
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