Validation of a technique for determining apparent digestibility in large (up to 5 kg) Atlantic salmon (Salmo salar L.) in seacages
| Published in: | Aquaculture |
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| Main Authors: | , , |
| Format: | Article in Journal/Newspaper |
| Language: | English |
| Published: |
Elsevier BV
2001
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| Subjects: | |
| Online Access: | http://dx.doi.org/10.1016/s0044-8486(01)00506-3 https://api.elsevier.com/content/article/PII:S0044848601005063?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848601005063?httpAccept=text/plain |
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crelsevierbv:10.1016/s0044-8486(01)00506-3 |
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openpolar |
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crelsevierbv:10.1016/s0044-8486(01)00506-3 2023-05-15T15:29:19+02:00 Validation of a technique for determining apparent digestibility in large (up to 5 kg) Atlantic salmon (Salmo salar L.) in seacages Percival, S.B Lee, P.S Carter, C.G 2001 http://dx.doi.org/10.1016/s0044-8486(01)00506-3 https://api.elsevier.com/content/article/PII:S0044848601005063?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848601005063?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Aquaculture volume 201, issue 3-4, page 315-327 ISSN 0044-8486 Aquatic Science journal-article 2001 crelsevierbv https://doi.org/10.1016/s0044-8486(01)00506-3 2022-11-30T14:03:28Z Article in Journal/Newspaper Atlantic salmon Salmo salar ScienceDirect (Elsevier - via Crossref) Aquaculture 201 3-4 315 327 |
| institution |
Open Polar |
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ScienceDirect (Elsevier - via Crossref) |
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crelsevierbv |
| language |
English |
| topic |
Aquatic Science |
| spellingShingle |
Aquatic Science Percival, S.B Lee, P.S Carter, C.G Validation of a technique for determining apparent digestibility in large (up to 5 kg) Atlantic salmon (Salmo salar L.) in seacages |
| topic_facet |
Aquatic Science |
| format |
Article in Journal/Newspaper |
| author |
Percival, S.B Lee, P.S Carter, C.G |
| author_facet |
Percival, S.B Lee, P.S Carter, C.G |
| author_sort |
Percival, S.B |
| title |
Validation of a technique for determining apparent digestibility in large (up to 5 kg) Atlantic salmon (Salmo salar L.) in seacages |
| title_short |
Validation of a technique for determining apparent digestibility in large (up to 5 kg) Atlantic salmon (Salmo salar L.) in seacages |
| title_full |
Validation of a technique for determining apparent digestibility in large (up to 5 kg) Atlantic salmon (Salmo salar L.) in seacages |
| title_fullStr |
Validation of a technique for determining apparent digestibility in large (up to 5 kg) Atlantic salmon (Salmo salar L.) in seacages |
| title_full_unstemmed |
Validation of a technique for determining apparent digestibility in large (up to 5 kg) Atlantic salmon (Salmo salar L.) in seacages |
| title_sort |
validation of a technique for determining apparent digestibility in large (up to 5 kg) atlantic salmon (salmo salar l.) in seacages |
| publisher |
Elsevier BV |
| publishDate |
2001 |
| url |
http://dx.doi.org/10.1016/s0044-8486(01)00506-3 https://api.elsevier.com/content/article/PII:S0044848601005063?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848601005063?httpAccept=text/plain |
| genre |
Atlantic salmon Salmo salar |
| genre_facet |
Atlantic salmon Salmo salar |
| op_source |
Aquaculture volume 201, issue 3-4, page 315-327 ISSN 0044-8486 |
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https://www.elsevier.com/tdm/userlicense/1.0/ |
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https://doi.org/10.1016/s0044-8486(01)00506-3 |
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Aquaculture |
| container_volume |
201 |
| container_issue |
3-4 |
| container_start_page |
315 |
| op_container_end_page |
327 |
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1766359707488878592 |