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spelling crelsevierbv:10.1016/s0002-8223(21)30152-3 2023-05-15T17:16:53+02:00 Resurvey of Nutrition in Newfoundland—1948 Jolliffe, Norman 1950 http://dx.doi.org/10.1016/s0002-8223(21)30152-3 https://api.elsevier.com/content/article/PII:S0002822321301523?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0002822321301523?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Journal of the American Dietetic Association volume 26, issue 3, page 161-167 ISSN 0002-8223 Nutrition and Dietetics Food Science journal-article 1950 crelsevierbv https://doi.org/10.1016/s0002-8223(21)30152-3 2022-11-29T14:36:27Z Article in Journal/Newspaper Newfoundland ScienceDirect (Elsevier - via Crossref) Journal of the American Dietetic Association 26 3 161 167
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language English
topic Nutrition and Dietetics
Food Science
spellingShingle Nutrition and Dietetics
Food Science
Jolliffe, Norman
Resurvey of Nutrition in Newfoundland—1948
topic_facet Nutrition and Dietetics
Food Science
format Article in Journal/Newspaper
author Jolliffe, Norman
author_facet Jolliffe, Norman
author_sort Jolliffe, Norman
title Resurvey of Nutrition in Newfoundland—1948
title_short Resurvey of Nutrition in Newfoundland—1948
title_full Resurvey of Nutrition in Newfoundland—1948
title_fullStr Resurvey of Nutrition in Newfoundland—1948
title_full_unstemmed Resurvey of Nutrition in Newfoundland—1948
title_sort resurvey of nutrition in newfoundland—1948
publisher Elsevier BV
publishDate 1950
url http://dx.doi.org/10.1016/s0002-8223(21)30152-3
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genre Newfoundland
genre_facet Newfoundland
op_source Journal of the American Dietetic Association
volume 26, issue 3, page 161-167
ISSN 0002-8223
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/s0002-8223(21)30152-3
container_title Journal of the American Dietetic Association
container_volume 26
container_issue 3
container_start_page 161
op_container_end_page 167
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