Transgenerational responses to seawater pH in the edible oyster, with implications for the mariculture of the species under future ocean acidification

• Published in: Science of The Total Environment
• Main Authors: Lim, Yong-Kian, Dang, Xin, Thiyagarajan, Vengatesen
• Other Authors: University of Hong Kong
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2021
• Subjects: Pollution; Waste Management and Disposal; Environmental Chemistry; Environmental Engineering; Ocean acidification
• Online Access: http://dx.doi.org/10.1016/j.scitotenv.2021.146704; https://api.elsevier.com/content/article/PII:S0048969721017721?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0048969721017721?httpAccept=text/plain