Influencing factors on yield, gaping, bruises and nematodes in cod (Gadus morhua) fillets

Bibliographic Details
Published in:Journal of Food Engineering
Main Authors: Margeirsson, Sveinn, Jonsson, Guðmundur R., Arason, Sigurjon, Thorkelsson, Gudjon
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 2007
Subjects:
Online Access:http://dx.doi.org/10.1016/j.jfoodeng.2006.05.032
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spelling crelsevierbv:10.1016/j.jfoodeng.2006.05.032 2024-05-19T07:40:32+00:00 Influencing factors on yield, gaping, bruises and nematodes in cod (Gadus morhua) fillets Margeirsson, Sveinn Jonsson, Guðmundur R. Arason, Sigurjon Thorkelsson, Gudjon 2007 http://dx.doi.org/10.1016/j.jfoodeng.2006.05.032 https://api.elsevier.com/content/article/PII:S0260877406004602?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0260877406004602?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Journal of Food Engineering volume 80, issue 2, page 503-508 ISSN 0260-8774 Food Science journal-article 2007 crelsevierbv https://doi.org/10.1016/j.jfoodeng.2006.05.032 2024-04-19T06:51:32Z Article in Journal/Newspaper Gadus morhua ScienceDirect (Elsevier) Journal of Food Engineering 80 2 503 508
institution Open Polar
collection ScienceDirect (Elsevier)
op_collection_id crelsevierbv
language English
topic Food Science
spellingShingle Food Science
Margeirsson, Sveinn
Jonsson, Guðmundur R.
Arason, Sigurjon
Thorkelsson, Gudjon
Influencing factors on yield, gaping, bruises and nematodes in cod (Gadus morhua) fillets
topic_facet Food Science
format Article in Journal/Newspaper
author Margeirsson, Sveinn
Jonsson, Guðmundur R.
Arason, Sigurjon
Thorkelsson, Gudjon
author_facet Margeirsson, Sveinn
Jonsson, Guðmundur R.
Arason, Sigurjon
Thorkelsson, Gudjon
author_sort Margeirsson, Sveinn
title Influencing factors on yield, gaping, bruises and nematodes in cod (Gadus morhua) fillets
title_short Influencing factors on yield, gaping, bruises and nematodes in cod (Gadus morhua) fillets
title_full Influencing factors on yield, gaping, bruises and nematodes in cod (Gadus morhua) fillets
title_fullStr Influencing factors on yield, gaping, bruises and nematodes in cod (Gadus morhua) fillets
title_full_unstemmed Influencing factors on yield, gaping, bruises and nematodes in cod (Gadus morhua) fillets
title_sort influencing factors on yield, gaping, bruises and nematodes in cod (gadus morhua) fillets
publisher Elsevier BV
publishDate 2007
url http://dx.doi.org/10.1016/j.jfoodeng.2006.05.032
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https://api.elsevier.com/content/article/PII:S0260877406004602?httpAccept=text/plain
genre Gadus morhua
genre_facet Gadus morhua
op_source Journal of Food Engineering
volume 80, issue 2, page 503-508
ISSN 0260-8774
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/j.jfoodeng.2006.05.032
container_title Journal of Food Engineering
container_volume 80
container_issue 2
container_start_page 503
op_container_end_page 508
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