id crelsevierbv:10.1016/j.foodhyd.2015.07.027
record_format openpolar
spelling crelsevierbv:10.1016/j.foodhyd.2015.07.027 2024-05-19T07:47:47+00:00 Rapid isolation of high purity pepsin-soluble type I collagen from scales of red drum fish (Sciaenops ocellatus) Chen, Sijin Chen, Hui Xie, Quanning Hong, Bihong Chen, Junde Hua, Fang Bai, Kaikai He, Jianlin Yi, Ruizao Wu, Hao third institute of oceanography Xiamen Science and Technology Bureau State Oceanic Administration Xiamen Oceans & Fisheries' Bureau Fujian Provincial Department of Science and Technology 2016 http://dx.doi.org/10.1016/j.foodhyd.2015.07.027 https://api.elsevier.com/content/article/PII:S0268005X15300370?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0268005X15300370?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Food Hydrocolloids volume 52, page 468-477 ISSN 0268-005X General Chemical Engineering General Chemistry Food Science journal-article 2016 crelsevierbv https://doi.org/10.1016/j.foodhyd.2015.07.027 2024-04-19T07:38:54Z Article in Journal/Newspaper Red drum Sciaenops ocellatus ScienceDirect (Elsevier) Food Hydrocolloids 52 468 477
institution Open Polar
collection ScienceDirect (Elsevier)
op_collection_id crelsevierbv
language English
topic General Chemical Engineering
General Chemistry
Food Science
spellingShingle General Chemical Engineering
General Chemistry
Food Science
Chen, Sijin
Chen, Hui
Xie, Quanning
Hong, Bihong
Chen, Junde
Hua, Fang
Bai, Kaikai
He, Jianlin
Yi, Ruizao
Wu, Hao
Rapid isolation of high purity pepsin-soluble type I collagen from scales of red drum fish (Sciaenops ocellatus)
topic_facet General Chemical Engineering
General Chemistry
Food Science
author2 third institute of oceanography
Xiamen Science and Technology Bureau
State Oceanic Administration
Xiamen Oceans & Fisheries' Bureau
Fujian Provincial Department of Science and Technology
format Article in Journal/Newspaper
author Chen, Sijin
Chen, Hui
Xie, Quanning
Hong, Bihong
Chen, Junde
Hua, Fang
Bai, Kaikai
He, Jianlin
Yi, Ruizao
Wu, Hao
author_facet Chen, Sijin
Chen, Hui
Xie, Quanning
Hong, Bihong
Chen, Junde
Hua, Fang
Bai, Kaikai
He, Jianlin
Yi, Ruizao
Wu, Hao
author_sort Chen, Sijin
title Rapid isolation of high purity pepsin-soluble type I collagen from scales of red drum fish (Sciaenops ocellatus)
title_short Rapid isolation of high purity pepsin-soluble type I collagen from scales of red drum fish (Sciaenops ocellatus)
title_full Rapid isolation of high purity pepsin-soluble type I collagen from scales of red drum fish (Sciaenops ocellatus)
title_fullStr Rapid isolation of high purity pepsin-soluble type I collagen from scales of red drum fish (Sciaenops ocellatus)
title_full_unstemmed Rapid isolation of high purity pepsin-soluble type I collagen from scales of red drum fish (Sciaenops ocellatus)
title_sort rapid isolation of high purity pepsin-soluble type i collagen from scales of red drum fish (sciaenops ocellatus)
publisher Elsevier BV
publishDate 2016
url http://dx.doi.org/10.1016/j.foodhyd.2015.07.027
https://api.elsevier.com/content/article/PII:S0268005X15300370?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0268005X15300370?httpAccept=text/plain
genre Red drum
Sciaenops ocellatus
genre_facet Red drum
Sciaenops ocellatus
op_source Food Hydrocolloids
volume 52, page 468-477
ISSN 0268-005X
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/j.foodhyd.2015.07.027
container_title Food Hydrocolloids
container_volume 52
container_start_page 468
op_container_end_page 477
_version_ 1799488247370350592