Determination of the shelf life of cluster of the red king crab (Paralithodes camtschaticus) during chilled storage

• Published in: Food Control
• Main Authors: Lorentzen, Grete, Skuland, Aase Vorre, Sone, Izumi, Johansen, Jørn-Owe, Rotabakk, Bjørn Tore
• Other Authors: Norwegian Seafood Research Fund
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2014
• Subjects: Food Science; Biotechnology; Paralithodes camtschaticus; Red king crab
• Online Access: http://dx.doi.org/10.1016/j.foodcont.2014.02.019; https://api.elsevier.com/content/article/PII:S0956713514000887?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0956713514000887?httpAccept=text/plain