FABP3 and FABP10 in Atlantic salmon (Salmo salar L.)- General effects of dietary fatty acid composition and life cycle variations

Bibliographic Details
Published in:Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
Main Authors: Jordal, Ann-Elise O., Hordvik, Ivar, Pelsers, Maurice, Bernlohr, David A., Torstensen, Bente E.
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 2006
Subjects:
Molecular Biology
Physiology
Biochemistry
Atlantic salmon
Salmo salar
Online Access:http://dx.doi.org/10.1016/j.cbpb.2006.05.007
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spelling crelsevierbv:10.1016/j.cbpb.2006.05.007 2023-05-15T15:29:26+02:00 FABP3 and FABP10 in Atlantic salmon (Salmo salar L.)- General effects of dietary fatty acid composition and life cycle variations Jordal, Ann-Elise O. Hordvik, Ivar Pelsers, Maurice Bernlohr, David A. Torstensen, Bente E. 2006 http://dx.doi.org/10.1016/j.cbpb.2006.05.007 https://api.elsevier.com/content/article/PII:S1096495906001357?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S1096495906001357?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology volume 145, issue 2, page 147-158 ISSN 1096-4959 Molecular Biology Physiology Biochemistry journal-article 2006 crelsevierbv https://doi.org/10.1016/j.cbpb.2006.05.007 2022-11-29T07:52:41Z Article in Journal/Newspaper Atlantic salmon Salmo salar ScienceDirect (Elsevier - via Crossref) Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology 145 2 147 158
institution Open Polar
collection ScienceDirect (Elsevier - via Crossref)
op_collection_id crelsevierbv
language English
topic Molecular Biology
Physiology
Biochemistry
spellingShingle Molecular Biology
Physiology
Biochemistry
Jordal, Ann-Elise O.
Hordvik, Ivar
Pelsers, Maurice
Bernlohr, David A.
Torstensen, Bente E.
FABP3 and FABP10 in Atlantic salmon (Salmo salar L.)- General effects of dietary fatty acid composition and life cycle variations
topic_facet Molecular Biology
Physiology
Biochemistry
format Article in Journal/Newspaper
author Jordal, Ann-Elise O.
Hordvik, Ivar
Pelsers, Maurice
Bernlohr, David A.
Torstensen, Bente E.
author_facet Jordal, Ann-Elise O.
Hordvik, Ivar
Pelsers, Maurice
Bernlohr, David A.
Torstensen, Bente E.
author_sort Jordal, Ann-Elise O.
title FABP3 and FABP10 in Atlantic salmon (Salmo salar L.)- General effects of dietary fatty acid composition and life cycle variations
title_short FABP3 and FABP10 in Atlantic salmon (Salmo salar L.)- General effects of dietary fatty acid composition and life cycle variations
title_full FABP3 and FABP10 in Atlantic salmon (Salmo salar L.)- General effects of dietary fatty acid composition and life cycle variations
title_fullStr FABP3 and FABP10 in Atlantic salmon (Salmo salar L.)- General effects of dietary fatty acid composition and life cycle variations
title_full_unstemmed FABP3 and FABP10 in Atlantic salmon (Salmo salar L.)- General effects of dietary fatty acid composition and life cycle variations
title_sort fabp3 and fabp10 in atlantic salmon (salmo salar l.)- general effects of dietary fatty acid composition and life cycle variations
publisher Elsevier BV
publishDate 2006
url http://dx.doi.org/10.1016/j.cbpb.2006.05.007
https://api.elsevier.com/content/article/PII:S1096495906001357?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S1096495906001357?httpAccept=text/plain
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
volume 145, issue 2, page 147-158
ISSN 1096-4959
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/j.cbpb.2006.05.007
container_title Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
container_volume 145
container_issue 2
container_start_page 147
op_container_end_page 158
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