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spelling crelsevierbv:10.1016/j.cbpb.2005.02.009 2023-10-01T03:55:30+02:00 Incorporation and modification of dietary fatty acids in gill polar lipids by two bivalve species Crassostrea gigas and Ruditapes philippinarum Delaporte, Maryse Soudant, Philippe Moal, Jeanne Kraffe, Edouard Marty, Yanic Samain, Jean-François 2005 http://dx.doi.org/10.1016/j.cbpb.2005.02.009 https://api.elsevier.com/content/article/PII:S1095643305000565?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S1095643305000565?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology volume 140, issue 4, page 460-470 ISSN 1095-6433 Molecular Biology Physiology Biochemistry journal-article 2005 crelsevierbv https://doi.org/10.1016/j.cbpb.2005.02.009 2023-09-01T04:49:45Z Article in Journal/Newspaper Crassostrea gigas ScienceDirect (Elsevier - via Crossref) Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology 140 4 460 470
institution Open Polar
collection ScienceDirect (Elsevier - via Crossref)
op_collection_id crelsevierbv
language English
topic Molecular Biology
Physiology
Biochemistry
spellingShingle Molecular Biology
Physiology
Biochemistry
Delaporte, Maryse
Soudant, Philippe
Moal, Jeanne
Kraffe, Edouard
Marty, Yanic
Samain, Jean-François
Incorporation and modification of dietary fatty acids in gill polar lipids by two bivalve species Crassostrea gigas and Ruditapes philippinarum
topic_facet Molecular Biology
Physiology
Biochemistry
format Article in Journal/Newspaper
author Delaporte, Maryse
Soudant, Philippe
Moal, Jeanne
Kraffe, Edouard
Marty, Yanic
Samain, Jean-François
author_facet Delaporte, Maryse
Soudant, Philippe
Moal, Jeanne
Kraffe, Edouard
Marty, Yanic
Samain, Jean-François
author_sort Delaporte, Maryse
title Incorporation and modification of dietary fatty acids in gill polar lipids by two bivalve species Crassostrea gigas and Ruditapes philippinarum
title_short Incorporation and modification of dietary fatty acids in gill polar lipids by two bivalve species Crassostrea gigas and Ruditapes philippinarum
title_full Incorporation and modification of dietary fatty acids in gill polar lipids by two bivalve species Crassostrea gigas and Ruditapes philippinarum
title_fullStr Incorporation and modification of dietary fatty acids in gill polar lipids by two bivalve species Crassostrea gigas and Ruditapes philippinarum
title_full_unstemmed Incorporation and modification of dietary fatty acids in gill polar lipids by two bivalve species Crassostrea gigas and Ruditapes philippinarum
title_sort incorporation and modification of dietary fatty acids in gill polar lipids by two bivalve species crassostrea gigas and ruditapes philippinarum
publisher Elsevier BV
publishDate 2005
url http://dx.doi.org/10.1016/j.cbpb.2005.02.009
https://api.elsevier.com/content/article/PII:S1095643305000565?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S1095643305000565?httpAccept=text/plain
genre Crassostrea gigas
genre_facet Crassostrea gigas
op_source Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology
volume 140, issue 4, page 460-470
ISSN 1095-6433
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/j.cbpb.2005.02.009
container_title Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology
container_volume 140
container_issue 4
container_start_page 460
op_container_end_page 470
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