Lipid and fatty acid content of the White Sea herring (Clupea pallasi marisalbi Berg) in relation to geographical distribution and environment in the White Sea (Northern Karelia, Russia)

Bibliographic Details
Published in:Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology
Main Authors: Murzina, S.A., Nefedova, Z.A., Ripatti, P.O., Nemova, N.N., Pekkoeva, S.N.
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 2012
Subjects:
Molecular Biology
Physiology
Biochemistry
Berg in
Berg, in
Berg,in
White Sea
karelia*
Online Access:http://dx.doi.org/10.1016/j.cbpa.2012.05.028
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