Protective effect of an antioxidative peptide purified from gastrointestinal digests of oyster, Crassostrea gigas against free radical induced DNA damage

• Published in: Bioresource Technology
• Main Authors: Qian, Zhong-Ji, Jung, Won-Kyo, Byun, Hee-Guk, Kim, Se-Kwon
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2008
• Subjects: Waste Management and Disposal; Renewable Energy, Sustainability and the Environment; General Medicine; Environmental Engineering; Bioengineering; Crassostrea gigas
• Online Access: http://dx.doi.org/10.1016/j.biortech.2007.08.018; https://api.elsevier.com/content/article/PII:S096085240700658X?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S096085240700658X?httpAccept=text/plain