Prevalence and infection intensity of sea lice (Lepeophtheirus salmonis) on Atlantic salmon (Salmo salar) host is reduced by the non-host compound 2-aminoacetophenone

Bibliographic Details
Published in:Aquaculture
Main Authors: Hastie, L.C., Wallace, C., Birkett, M.A., Douglas, A., Jones, O., Mordue (Luntz), A.J., Ritchie, G., Pickett, J.A., Webster, J.L., Bowman, A.S.
Other Authors: Marine Harvest (MH), Scottish Salmon Producers' Organisation (SSPO), Sainsbury's Supermarkets Ltd.
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 2013
Subjects:
Online Access:http://dx.doi.org/10.1016/j.aquaculture.2013.06.035
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spelling crelsevierbv:10.1016/j.aquaculture.2013.06.035 2024-03-10T08:33:30+00:00 Prevalence and infection intensity of sea lice (Lepeophtheirus salmonis) on Atlantic salmon (Salmo salar) host is reduced by the non-host compound 2-aminoacetophenone Hastie, L.C. Wallace, C. Birkett, M.A. Douglas, A. Jones, O. Mordue (Luntz), A.J. Ritchie, G. Pickett, J.A. Webster, J.L. Bowman, A.S. Marine Harvest (MH) Scottish Salmon Producers' Organisation (SSPO) Sainsbury's Supermarkets Ltd. 2013 http://dx.doi.org/10.1016/j.aquaculture.2013.06.035 https://api.elsevier.com/content/article/PII:S0044848613003098?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848613003098?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Aquaculture volume 410-411, page 179-183 ISSN 0044-8486 Aquatic Science journal-article 2013 crelsevierbv https://doi.org/10.1016/j.aquaculture.2013.06.035 2024-02-14T22:04:43Z Article in Journal/Newspaper Atlantic salmon Salmo salar ScienceDirect (Elsevier) Aquaculture 410-411 179 183
institution Open Polar
collection ScienceDirect (Elsevier)
op_collection_id crelsevierbv
language English
topic Aquatic Science
spellingShingle Aquatic Science
Hastie, L.C.
Wallace, C.
Birkett, M.A.
Douglas, A.
Jones, O.
Mordue (Luntz), A.J.
Ritchie, G.
Pickett, J.A.
Webster, J.L.
Bowman, A.S.
Prevalence and infection intensity of sea lice (Lepeophtheirus salmonis) on Atlantic salmon (Salmo salar) host is reduced by the non-host compound 2-aminoacetophenone
topic_facet Aquatic Science
author2 Marine Harvest (MH)
Scottish Salmon Producers' Organisation (SSPO)
Sainsbury's Supermarkets Ltd.
format Article in Journal/Newspaper
author Hastie, L.C.
Wallace, C.
Birkett, M.A.
Douglas, A.
Jones, O.
Mordue (Luntz), A.J.
Ritchie, G.
Pickett, J.A.
Webster, J.L.
Bowman, A.S.
author_facet Hastie, L.C.
Wallace, C.
Birkett, M.A.
Douglas, A.
Jones, O.
Mordue (Luntz), A.J.
Ritchie, G.
Pickett, J.A.
Webster, J.L.
Bowman, A.S.
author_sort Hastie, L.C.
title Prevalence and infection intensity of sea lice (Lepeophtheirus salmonis) on Atlantic salmon (Salmo salar) host is reduced by the non-host compound 2-aminoacetophenone
title_short Prevalence and infection intensity of sea lice (Lepeophtheirus salmonis) on Atlantic salmon (Salmo salar) host is reduced by the non-host compound 2-aminoacetophenone
title_full Prevalence and infection intensity of sea lice (Lepeophtheirus salmonis) on Atlantic salmon (Salmo salar) host is reduced by the non-host compound 2-aminoacetophenone
title_fullStr Prevalence and infection intensity of sea lice (Lepeophtheirus salmonis) on Atlantic salmon (Salmo salar) host is reduced by the non-host compound 2-aminoacetophenone
title_full_unstemmed Prevalence and infection intensity of sea lice (Lepeophtheirus salmonis) on Atlantic salmon (Salmo salar) host is reduced by the non-host compound 2-aminoacetophenone
title_sort prevalence and infection intensity of sea lice (lepeophtheirus salmonis) on atlantic salmon (salmo salar) host is reduced by the non-host compound 2-aminoacetophenone
publisher Elsevier BV
publishDate 2013
url http://dx.doi.org/10.1016/j.aquaculture.2013.06.035
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https://api.elsevier.com/content/article/PII:S0044848613003098?httpAccept=text/plain
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source Aquaculture
volume 410-411, page 179-183
ISSN 0044-8486
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/j.aquaculture.2013.06.035
container_title Aquaculture
container_volume 410-411
container_start_page 179
op_container_end_page 183
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