Corrigendum to “Complete replacement of fish oil with a blend of vegetable oils affects dioxin, dioxin-like polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in 3 Atlantic salmon (Salmo salar) families differing in flesh adiposity” [Aquaculture 324-325 (2011) 118-126]

Bibliographic Details
Published in:Aquaculture
Main Author: Bell, J.G.
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 2012
Subjects:
Aquatic Science
Atlantic salmon
Salmo salar
Online Access:http://dx.doi.org/10.1016/j.aquaculture.2011.12.022
https://api.elsevier.com/content/article/PII:S0044848611009823?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0044848611009823?httpAccept=text/plain
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spelling crelsevierbv:10.1016/j.aquaculture.2011.12.022 2023-05-15T15:30:26+02:00 Corrigendum to “Complete replacement of fish oil with a blend of vegetable oils affects dioxin, dioxin-like polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in 3 Atlantic salmon (Salmo salar) families differing in flesh adiposity” [Aquaculture 324-325 (2011) 118-126] Bell, J.G. 2012 http://dx.doi.org/10.1016/j.aquaculture.2011.12.022 https://api.elsevier.com/content/article/PII:S0044848611009823?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848611009823?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Aquaculture volume 334-337, page 213 ISSN 0044-8486 Aquatic Science journal-article 2012 crelsevierbv https://doi.org/10.1016/j.aquaculture.2011.12.022 2022-11-29T20:03:38Z Article in Journal/Newspaper Atlantic salmon Salmo salar ScienceDirect (Elsevier - via Crossref) Aquaculture 334-337 213
institution Open Polar
collection ScienceDirect (Elsevier - via Crossref)
op_collection_id crelsevierbv
language English
topic Aquatic Science
spellingShingle Aquatic Science
Bell, J.G.
Corrigendum to “Complete replacement of fish oil with a blend of vegetable oils affects dioxin, dioxin-like polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in 3 Atlantic salmon (Salmo salar) families differing in flesh adiposity” [Aquaculture 324-325 (2011) 118-126]
topic_facet Aquatic Science
format Article in Journal/Newspaper
author Bell, J.G.
author_facet Bell, J.G.
author_sort Bell, J.G.
title Corrigendum to “Complete replacement of fish oil with a blend of vegetable oils affects dioxin, dioxin-like polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in 3 Atlantic salmon (Salmo salar) families differing in flesh adiposity” [Aquaculture 324-325 (2011) 118-126]
title_short Corrigendum to “Complete replacement of fish oil with a blend of vegetable oils affects dioxin, dioxin-like polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in 3 Atlantic salmon (Salmo salar) families differing in flesh adiposity” [Aquaculture 324-325 (2011) 118-126]
title_full Corrigendum to “Complete replacement of fish oil with a blend of vegetable oils affects dioxin, dioxin-like polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in 3 Atlantic salmon (Salmo salar) families differing in flesh adiposity” [Aquaculture 324-325 (2011) 118-126]
title_fullStr Corrigendum to “Complete replacement of fish oil with a blend of vegetable oils affects dioxin, dioxin-like polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in 3 Atlantic salmon (Salmo salar) families differing in flesh adiposity” [Aquaculture 324-325 (2011) 118-126]
title_full_unstemmed Corrigendum to “Complete replacement of fish oil with a blend of vegetable oils affects dioxin, dioxin-like polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in 3 Atlantic salmon (Salmo salar) families differing in flesh adiposity” [Aquaculture 324-325 (2011) 118-126]
title_sort corrigendum to “complete replacement of fish oil with a blend of vegetable oils affects dioxin, dioxin-like polychlorinated biphenyls (pcbs) and polybrominated diphenyl ethers (pbdes) in 3 atlantic salmon (salmo salar) families differing in flesh adiposity” [aquaculture 324-325 (2011) 118-126]
publisher Elsevier BV
publishDate 2012
url http://dx.doi.org/10.1016/j.aquaculture.2011.12.022
https://api.elsevier.com/content/article/PII:S0044848611009823?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0044848611009823?httpAccept=text/plain
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source Aquaculture
volume 334-337, page 213
ISSN 0044-8486
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/j.aquaculture.2011.12.022
container_title Aquaculture
container_volume 334-337
container_start_page 213
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