Effects of dietary protein and lipid levels on growth, protein digestibility, feed utilization and body composition of Atlantic cod (Gadus morhua)

Bibliographic Details
Published in:Aquaculture
Main Authors: Grisdale-Helland, Barbara, Shearer, Karl D., Gatlin, Delbert M., Helland, Ståle J.
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 2008
Subjects:
atlantic cod
Gadus morhua
Online Access:http://dx.doi.org/10.1016/j.aquaculture.2008.07.013
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spelling crelsevierbv:10.1016/j.aquaculture.2008.07.013 2024-05-19T07:37:02+00:00 Effects of dietary protein and lipid levels on growth, protein digestibility, feed utilization and body composition of Atlantic cod (Gadus morhua) Grisdale-Helland, Barbara Shearer, Karl D. Gatlin, Delbert M. Helland, Ståle J. 2008 http://dx.doi.org/10.1016/j.aquaculture.2008.07.013 https://api.elsevier.com/content/article/PII:S0044848608004870?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848608004870?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Aquaculture volume 283, issue 1-4, page 156-162 ISSN 0044-8486 journal-article 2008 crelsevierbv https://doi.org/10.1016/j.aquaculture.2008.07.013 2024-04-24T06:55:40Z Article in Journal/Newspaper atlantic cod Gadus morhua ScienceDirect (Elsevier) Aquaculture 283 1-4 156 162
institution Open Polar
collection ScienceDirect (Elsevier)
op_collection_id crelsevierbv
language English
format Article in Journal/Newspaper
author Grisdale-Helland, Barbara
Shearer, Karl D.
Gatlin, Delbert M.
Helland, Ståle J.
spellingShingle Grisdale-Helland, Barbara
Shearer, Karl D.
Gatlin, Delbert M.
Helland, Ståle J.
Effects of dietary protein and lipid levels on growth, protein digestibility, feed utilization and body composition of Atlantic cod (Gadus morhua)
author_facet Grisdale-Helland, Barbara
Shearer, Karl D.
Gatlin, Delbert M.
Helland, Ståle J.
author_sort Grisdale-Helland, Barbara
title Effects of dietary protein and lipid levels on growth, protein digestibility, feed utilization and body composition of Atlantic cod (Gadus morhua)
title_short Effects of dietary protein and lipid levels on growth, protein digestibility, feed utilization and body composition of Atlantic cod (Gadus morhua)
title_full Effects of dietary protein and lipid levels on growth, protein digestibility, feed utilization and body composition of Atlantic cod (Gadus morhua)
title_fullStr Effects of dietary protein and lipid levels on growth, protein digestibility, feed utilization and body composition of Atlantic cod (Gadus morhua)
title_full_unstemmed Effects of dietary protein and lipid levels on growth, protein digestibility, feed utilization and body composition of Atlantic cod (Gadus morhua)
title_sort effects of dietary protein and lipid levels on growth, protein digestibility, feed utilization and body composition of atlantic cod (gadus morhua)
publisher Elsevier BV
publishDate 2008
url http://dx.doi.org/10.1016/j.aquaculture.2008.07.013
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genre atlantic cod
Gadus morhua
genre_facet atlantic cod
Gadus morhua
op_source Aquaculture
volume 283, issue 1-4, page 156-162
ISSN 0044-8486
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/j.aquaculture.2008.07.013
container_title Aquaculture
container_volume 283
container_issue 1-4
container_start_page 156
op_container_end_page 162
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