The effect of dietary lipid and protein source on the swimming performance, recovery ability and oxygen consumption of Atlantic salmon (Salmo salar)
Published in: | Aquaculture |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Elsevier BV
2007
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Online Access: | http://dx.doi.org/10.1016/j.aquaculture.2007.10.027 https://api.elsevier.com/content/article/PII:S0044848607009611?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848607009611?httpAccept=text/plain |
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crelsevierbv:10.1016/j.aquaculture.2007.10.027 2024-05-19T07:37:24+00:00 The effect of dietary lipid and protein source on the swimming performance, recovery ability and oxygen consumption of Atlantic salmon (Salmo salar) Wilson, C.M. Friesen, E.N. Higgs, D.A. Farrell, A.P. 2007 http://dx.doi.org/10.1016/j.aquaculture.2007.10.027 https://api.elsevier.com/content/article/PII:S0044848607009611?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848607009611?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Aquaculture volume 273, issue 4, page 687-699 ISSN 0044-8486 Aquatic Science journal-article 2007 crelsevierbv https://doi.org/10.1016/j.aquaculture.2007.10.027 2024-04-19T07:19:40Z Article in Journal/Newspaper Atlantic salmon Salmo salar ScienceDirect (Elsevier) Aquaculture 273 4 687 699 |
institution |
Open Polar |
collection |
ScienceDirect (Elsevier) |
op_collection_id |
crelsevierbv |
language |
English |
topic |
Aquatic Science |
spellingShingle |
Aquatic Science Wilson, C.M. Friesen, E.N. Higgs, D.A. Farrell, A.P. The effect of dietary lipid and protein source on the swimming performance, recovery ability and oxygen consumption of Atlantic salmon (Salmo salar) |
topic_facet |
Aquatic Science |
format |
Article in Journal/Newspaper |
author |
Wilson, C.M. Friesen, E.N. Higgs, D.A. Farrell, A.P. |
author_facet |
Wilson, C.M. Friesen, E.N. Higgs, D.A. Farrell, A.P. |
author_sort |
Wilson, C.M. |
title |
The effect of dietary lipid and protein source on the swimming performance, recovery ability and oxygen consumption of Atlantic salmon (Salmo salar) |
title_short |
The effect of dietary lipid and protein source on the swimming performance, recovery ability and oxygen consumption of Atlantic salmon (Salmo salar) |
title_full |
The effect of dietary lipid and protein source on the swimming performance, recovery ability and oxygen consumption of Atlantic salmon (Salmo salar) |
title_fullStr |
The effect of dietary lipid and protein source on the swimming performance, recovery ability and oxygen consumption of Atlantic salmon (Salmo salar) |
title_full_unstemmed |
The effect of dietary lipid and protein source on the swimming performance, recovery ability and oxygen consumption of Atlantic salmon (Salmo salar) |
title_sort |
effect of dietary lipid and protein source on the swimming performance, recovery ability and oxygen consumption of atlantic salmon (salmo salar) |
publisher |
Elsevier BV |
publishDate |
2007 |
url |
http://dx.doi.org/10.1016/j.aquaculture.2007.10.027 https://api.elsevier.com/content/article/PII:S0044848607009611?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848607009611?httpAccept=text/plain |
genre |
Atlantic salmon Salmo salar |
genre_facet |
Atlantic salmon Salmo salar |
op_source |
Aquaculture volume 273, issue 4, page 687-699 ISSN 0044-8486 |
op_rights |
https://www.elsevier.com/tdm/userlicense/1.0/ |
op_doi |
https://doi.org/10.1016/j.aquaculture.2007.10.027 |
container_title |
Aquaculture |
container_volume |
273 |
container_issue |
4 |
container_start_page |
687 |
op_container_end_page |
699 |
_version_ |
1799476683334483968 |