Impacts of elevated water carbon dioxide partial pressure at two temperatures on Atlantic salmon (Salmo salar L.) parr growth and haematology
Published in: | Aquaculture |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Elsevier BV
2007
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Online Access: | http://dx.doi.org/10.1016/j.aquaculture.2007.05.039 https://api.elsevier.com/content/article/PII:S0044848607004735?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848607004735?httpAccept=text/plain |
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crelsevierbv:10.1016/j.aquaculture.2007.05.039 2024-03-10T08:33:28+00:00 Impacts of elevated water carbon dioxide partial pressure at two temperatures on Atlantic salmon (Salmo salar L.) parr growth and haematology Fivelstad, Sveinung Waagbø, Rune Stefansson, Sigurd Olsen, Anne Berit 2007 http://dx.doi.org/10.1016/j.aquaculture.2007.05.039 https://api.elsevier.com/content/article/PII:S0044848607004735?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848607004735?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Aquaculture volume 269, issue 1-4, page 241-249 ISSN 0044-8486 Aquatic Science journal-article 2007 crelsevierbv https://doi.org/10.1016/j.aquaculture.2007.05.039 2024-02-14T21:38:52Z Article in Journal/Newspaper Atlantic salmon Salmo salar ScienceDirect (Elsevier) Aquaculture 269 1-4 241 249 |
institution |
Open Polar |
collection |
ScienceDirect (Elsevier) |
op_collection_id |
crelsevierbv |
language |
English |
topic |
Aquatic Science |
spellingShingle |
Aquatic Science Fivelstad, Sveinung Waagbø, Rune Stefansson, Sigurd Olsen, Anne Berit Impacts of elevated water carbon dioxide partial pressure at two temperatures on Atlantic salmon (Salmo salar L.) parr growth and haematology |
topic_facet |
Aquatic Science |
format |
Article in Journal/Newspaper |
author |
Fivelstad, Sveinung Waagbø, Rune Stefansson, Sigurd Olsen, Anne Berit |
author_facet |
Fivelstad, Sveinung Waagbø, Rune Stefansson, Sigurd Olsen, Anne Berit |
author_sort |
Fivelstad, Sveinung |
title |
Impacts of elevated water carbon dioxide partial pressure at two temperatures on Atlantic salmon (Salmo salar L.) parr growth and haematology |
title_short |
Impacts of elevated water carbon dioxide partial pressure at two temperatures on Atlantic salmon (Salmo salar L.) parr growth and haematology |
title_full |
Impacts of elevated water carbon dioxide partial pressure at two temperatures on Atlantic salmon (Salmo salar L.) parr growth and haematology |
title_fullStr |
Impacts of elevated water carbon dioxide partial pressure at two temperatures on Atlantic salmon (Salmo salar L.) parr growth and haematology |
title_full_unstemmed |
Impacts of elevated water carbon dioxide partial pressure at two temperatures on Atlantic salmon (Salmo salar L.) parr growth and haematology |
title_sort |
impacts of elevated water carbon dioxide partial pressure at two temperatures on atlantic salmon (salmo salar l.) parr growth and haematology |
publisher |
Elsevier BV |
publishDate |
2007 |
url |
http://dx.doi.org/10.1016/j.aquaculture.2007.05.039 https://api.elsevier.com/content/article/PII:S0044848607004735?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0044848607004735?httpAccept=text/plain |
genre |
Atlantic salmon Salmo salar |
genre_facet |
Atlantic salmon Salmo salar |
op_source |
Aquaculture volume 269, issue 1-4, page 241-249 ISSN 0044-8486 |
op_rights |
https://www.elsevier.com/tdm/userlicense/1.0/ |
op_doi |
https://doi.org/10.1016/j.aquaculture.2007.05.039 |
container_title |
Aquaculture |
container_volume |
269 |
container_issue |
1-4 |
container_start_page |
241 |
op_container_end_page |
249 |
_version_ |
1793129535663767552 |