The rotten renaissance. Aged foods and the importance of their (re)acquired taste in post-Soviet Chukotka

• Published in: Appetite
• Main Author: Yamin-Pasternak, Sveta
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2011
• Subjects: Nutrition and Dietetics; General Psychology; Rotten; Chukotka
• Online Access: http://dx.doi.org/10.1016/j.appet.2010.11.275; https://api.elsevier.com/content/article/PII:S0195666310008226?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0195666310008226?httpAccept=text/plain